New Spring Vegetable Salad

New Spring Vegetable Salad

Ingredients: Serves 4 675 g/ 1 ½ lb small new potatoes, halved 4OOg/14oz can broad beans, drained 115 g/4 oz cherry tomatoes 75 g/3 oz/l/2 cup walnut halves 30 ml/2 tbsp white wine vinegar 15 ml/1 tbsp wholegrain mustard 60 ml/ 4 tbsp olive oil pin...

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