How to Make Barbecued tocino with atcharang ubod

How to Make Barbecued tocino with atcharang ubod

Barbecued tocino with atcharang ubod Ingredients and Procedures.Barbecued Tocino:1 Kg Pork Belly StripsĀ¾ Cup Brown Sugar4 Cloves Garlic (Minced)1 Tbsp Soy SauceĀ½ Cup Pineapple Juice2 Tbsp VinegarSaltPepperAtcharang Ubod3 Cups Ubod (Sliced into stri...

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