Blog Posts - Apples

“When he was young, I told Dale Jr. that hunting and racing are a lot alike. Holding that steering wheel and holding that rifle both mean you better be responsible.” ~ Dale Earnhardt As I sit here about to write-up this recipe for pheasant meatb...

These are the perfect breakfast muffin, brunch or on the go. Love the smell of these baking. The aroma lingers long after they are baked and shouts fall. Easy, simple recipe that is a no fail every time. Use any kind of apples you like, I pre...

There is always one person that asks for apple pie for Thanksgiving. Not a big fan of it myself and the kids like the cream pies and pumpkin. I always make a crostata since it's just a small amount. It's easy to throw together and perfect for that on...

Once again this fall I had the joy of spending a week away with a group of dear friends.  I have written of these getaways before...at a lake house on the shores of Lake Michigan...and at the home of a friend in the suburbs of Minneapolis. ...

The first time I tasted a fresh fruit crostata (sometimes called a galette or a free-form tart) was when I was a cook at The American Restaurant.  A chef named Frank Stitt was there as part of a guest chef series.  His menu included an Appl...

  Fall makes me think of colorful leaves crunching beneath my feet and crisp, juicy apples.  I must not be alone.  Apple activities can be found in almost every preschool and elementary school classroom at the start of the school year.  We en...

( Via Beau-coup)Before your guests call it a night, it’s nice, but not necessary, to give them something for the road. Following hours of dancing and drinking, a sweet snack is always welcome. Or thoughtful extras like the wonderful wraps above (Et...

We are changing up Foodie Friday this week, as I sometimes like to do. With the 4th just around the corner, it is time to start planning your party. The fireworks certainly take center stage, but your tablescape should be a showstopper, too. I say em...

All the goodness of Salted Caramel Apple Pie in much easier bar form! My two favorite holidays of the year are Thanksgiving and the 4th of July. Thanksgiving is cozy. It’s everything I love about Christmas, but without the commercialism (which...

You are what you eat! it’s true. Try to make it a habit to eat more fresh and healthy food in our daily life. When it becomes a habit, naturally your taste buds will adapt to a healthier options. Now you can also indulge your appetite with only the...

My Todd just adores apple desserts . . .  pies, cakes, puddings, crumbles . . .  I decided to make him a crumble the other day, but this is a crumble with a difference!   It has the addition of sticky prunes and a lovely hazelnut...

This Philly Steak Style RITZwich is a hearty bite. Classic Philly flavors of London broil, provolone and caramelized onions are nestled on a rich buttery RITZ cracker for the perfect snack! This conversation is sponsored by ACME Markets. My opinion i...

This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Hillshire Farm, but all my opinions are my own. #pmedia #nohasslesavorymeal http://my-disclosur.es/OBsstV . Caramelized apples and onions are paired wit...

After cooking my last crepe recipe, the Amaretto Crepes with a Banana-Brown Butter Sauce, I knew it wouldn’t be my last crepe-adventure. I woke up on Valentine’s Day and wanted… The post Sweet Apple Crepes with a Peanut Butter Drizzle appea...

Yes, you read that right. It’s a bacon jam recipe for a burger made with peanut butter, and it’s lip smacking taste heaven. It’s the bite that makes your eyebrows raise and your eyes close. It sounds strange, maybe even awful, b...

Easy apple soup with soya beans and bacon is quick to make with a power blender, recipe commissioned by Bramley Apples. Have you ever been anxious about something not being quite right and then it completely surpassed your expectations? I had my dou...

So, you want to grow a garden using food scraps-- the parts of fruits and veggies that get tossed after the good bits have made it into the stew or the salad. It makes so much sense, doesn't it? You don't have much room, in fact you don't have a yar...

(Media Release) You can organise everything from flights to dinner reservations online – so why bother asking (and paying) a tour operator to do it for you? Clive Stacey, Managing Director and co-founder of Discover the World – one of the UK̵...

I have always loved the idea of the famous "Morning Glory" muffins. Who wouldn't like the idea of a cinnamon scented muffin...loaded with carrots, apples and pineapple...as well as coconut, nuts and dried fruit?  Unfortunately, my love of the id...

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