Blog Posts - Booze



TIME 2 BOYCOTT THESE 8 TECH COMPANIES WHO WILLINGLY WANT 2 HELP TRUMP BUILD A #MUSLIM #REGISTERY

TIME 2 BOYCOTT THESE COMPANIES WHO WILLINGLY WANT 2 HELP TRUMP BUILD A #MUSLIM #REGISTERY Facebook: No answer. Microsoft: “We’re not going to talk about hypotheticals at this point,” and a link to a company blog post that states that “we’r...
by The Politics of Everything on Dec 2, 2016

4 September 2016 - ALL ABOUT BOOZE

ALL ABOUT BOOZEG'day folks,Welcome to some signs often seen outside bars and pubs around the world. Some of these might apply to you.Clancy's comment: Any of these applicable to you?I'm ...
by clancy tucker's blog on Sep 3, 2016

Celebrating National Burger day with BRGR.CO

National foodie days are the bomb. They provide the best guilt free excuse to eat/drink as much of whatever we are celebrating for the next 24 hours. Prosecco day? Quick grab a bottle. World Nutella Day? Well it would be rude not to. National Cupcake...
by Eppie on Aug 25, 2016

An Exclusive Cocktail Tasting and Mixology Masterclass at Reform Social

Since moving to London, I’ve become slightly addicted to the city’s constantly expanding cocktail scene, whether it be tasting a classic in a luxurious bar or ordering a theatrical concoction behind an secretive door. I’ve developed a n...
by Eppie on Aug 23, 2016

Decoding the Emoji Menu at The Little Yellow Door

A short walk from Notting Hill Gate station is a little yellow door, a bright narrow pane hidden between a boutique clothes shop and a tacky tourist store. Number 68, Notting Hill Gate (what a superb coincidentally rhyming address) is home to a few f...
by Eppie on Aug 16, 2016

A Taste of Peru at Andina, Shoreditch

Peruvian cuisine has made a striking impact on London’s diverse food scene, with a constant wave of fresh ceviche and Pisco Sour popping up across the city. The man mostly responsible for this wave of exotic dishes is Martin Morales,...
by Eppie on Jul 26, 2016

The Gibson Bar; Cocktails for the Weird & The Wonderful

In the corner of a cosy bar on Old Street, I took my Mum and Auntie on a journey back to Edwardian London for an eccentric experience like no other. Antique collections, vintage books and Art Deco decor surrounded us as we sipped on exquisite dr...
by Eppie on Jul 21, 2016

Prosciutto and Crab Pasta with a Parmesan White Wine Sauce

Sometimes, you just wanna go ALL OUT. Or I do anyway. And MOST of the time, I could eat some badass pasta. (well probably all of the time, but who’s counting). Anyways, here, I decided… The post Prosciutto and Crab Pasta with a Parmesan White...
by That Square Plate on Jul 12, 2016

Berry Crepe Quesadillas with a Mascarpone Whipped Cream

When you have an excess of fresh berries — or if you’re on some sort of berry kick (which is me this summer), then these quesadillas will make you super happy. They did it to… The post Berry Crepe Quesadillas with a Mascarpone Whipped C...
by That Square Plate on Jun 27, 2016

A Father’s Day Feast at The Cinnamon Club

Let me just start this post by saying that my camera decided to have one of its ‘oh I’m just too tired to carry on’ moments as we sat down for dinner (I’ve sent it off for repairs whilst I’m in Greece as punishment), so...
by Eppie on Jun 23, 2016

Cucumber & Mint Martini

This refreshing and icy cold cucumber and mint gin martini is perfect for a hot and humid summer's day. Continue reading Cucumber & Mint Martini at Fuss Free Flavours.
by Fuss Free Flavours on Jun 22, 2016

Queen of Sheba; an Ethiopian Delight

There’s a few international cuisines on my foodie bucket list and Ethiopian food has ranked in the top five for a while now. So when Papa Shep suggested going out for dinner in Camden one night last week, I did a little research and found ...
by Eppie on Jun 2, 2016

Moist Balls! I don’t think anybody saw that coming!

Well, the past few months have been quite a change for me. I don’t think many people saw that coming. Not even myself! Who the heck would have thought that I would make a major life change such as abstaining … Continue reading →...
by The Regular Guy NYC on May 27, 2016

A Yorkshire Pudding Feast at Reform Social & Grill

Yorkshire puddings. A roast dinner must in my opinion, no matter the meat. But I’ve never thought of them as anything other than Aunt Bessie’s delicious crispy shells that contain my gravy. So when I opened my Timeout newsletter the other...
by Eppie on May 24, 2016

Pessimists, Optimists, and Me

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by Breathtaking And Inappropriate on May 18, 2016

The Village Voice Brunch Eats in NYC on the Intrepid!

Now, here in NYC we all love the cool events and happenings that are afforded to the fair citizens of this metropolis. We also love brunch. Especially if booze is involved. Oh, booze must be involved! There is no brunch … Continue reading ͛...
by The Regular Guy NYC on May 9, 2016

Tilapia with a 4-Herb White Wine Sauce

I know tilapia is one of the cheapest fish you can get from the grocery store, but that doesn’t mean you can’t make it super delicious! It’s a mild, white fish that will pretty much… The post Tilapia with a 4-Herb White Wine S...
by That Square Plate on May 8, 2016

Pimm’s for Dessert – Boozy Strawberry Syllabub!

A glass of Pimm's and lemonade epitomises the English countryside. As well as being delicious in drinks try using Pimm's in a dessert - like this quick and easy boozy Pimm's & strawberry syllabub. Continue reading Pimm’s for Dessert –...
by Fuss Free Flavours on May 2, 2016

A Bloody Hell of a brunch at Machiavelli NYC!

Oh Bloody Hell! Now I discovered another spot for brunch on the Upper West Side with a resto called Machiavelli. Hey, I must admit it was a solid choice for brunch after competing in a 5K race with a celebratory cocktail! … Continue reading &#...
by The Regular Guy NYC on Apr 24, 2016

raspberry lemon margaritas

This week needed booze. Not wine, I’m talking the hard stuff – tequila. Not a huge fan of fluffy, sweet cocktails, I am however a big fan of tequila & made-from-scratch margaritas. Enter these raspberry lemon margaritas, mad...
by The Fresh Aussie on Apr 22, 2016


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