Blog Posts - Braided Loaf

Braided Brioche

Brioche takes an artful turn this week as we focus on forming the dough into ornamental shapes. For today’s posting, I am following the original recipe of the series with the poolish starter, because the tangzhong starter from last week made...
by The Word Magicians Kitchen on Sep 2, 2013

Photo Gallery Of Some Artisan Bread I Made

I was going through  my photo album and saw all these pictures I had on bread that I had made and thought it would be a great idea to share them. I started to take artisan bread more seriously when I was given two wonderful bread book by Peter R...
by Tum Chiak on Oct 27, 2010

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