Blog Posts - Breads



Krendel - Ukrainian/Russian Fruit Filled Pretzel Shaped Festive Bread | We Knead to Bake #34

This post was supposed to be up last month as it was a Christmas Bread. But as usual it got postponed and  I thought I should definitely post this month atleast as it was a very tasty and really festive bread. Festivals definitely put us in a ha...
by TastyCurryLeaf on Jan 30, 2016

Ischler cookies – as we like it in Hungary

Ischler is an Austrian confection, named after the famous spa town Bad Ischl that Franz Joseph I of Austria chose for his summer residence. Bad Ischl lies in the southern part of Upper Austria, in the centre of the Salzkammergut region. One of the to...
by Zserbo - Recipes from Hungary on Jan 28, 2016

Okonomiyaki Toast - Video Recipe

Very easy way to enjoy Okonomiyaki (Japanese savory pancake)! https://www.youtube.com/watch?v=hTKimnrWpOE Okonomiyaki is made with flour. Why don't we just skip the flour and use a slice of bread XD --------------------------------- Okonomiyaki...
by Create Eat Happy :) on Jan 26, 2016

Raised crullers – Kelt csöröge

Carnival celebrations are in full swing and we come to our next doughnut. Crullers or csörögefánk are small pastries made of rich, sweetened dough twisted or curled, and fried in deep fat. Csöröge known by the majority is made from a plain sour...
by Zserbo - Recipes from Hungary on Jan 26, 2016

The Benefits of Baking with Whole Grains

Did you know store bought flour has been stripped of its vitamins? That’s one of the reasons the writer began milling her own.
by Hunter Happenings on Jan 18, 2016

Ribboned Carnival Doughnut

Last week, on 6th January the carnival season officially started; a festivity based on rich folk traditions that lasts from Epiphany till Ash Wednesday celebrating the end of winter and darkness. Traditionally carnival season was the last opportunity...
by Zserbo - Recipes from Hungary on Jan 13, 2016

Hot Cheese & Ham Rolls

 I was recently asked if I would like to participate in a Challenge put forth by the People from The Laughing Cow to create some scrumptious recipes using their Extra Light low fat cheese spread triangles and leftovers!  You know me, I do l...
by The English Kitchen on Jan 7, 2016

Pan de Jamón

Pan de jamón is a Venezuelan Christmas bread that is generally stuffed with ham, olives and raisins.  I’ve been intrigued by this appetizer because 1.  It includes some of my favorite flavors.  When you combine savory ham, sweet raisins and...
by Nibbles & Feasts on Dec 21, 2015

Orchard Fruit Chutney and Walnut Scones

I am a little bit late getting to my Degusta box this month, but I promise you it will be well worth the wait, especially when you try out these delicious Orchard Fruit Chutney and Walnut Scones I made using ingredients from the November box.  T...
by The English Kitchen on Dec 20, 2015

Vánocka - Czech Christmas Bread | Baking Partners Dec'15

Now that Christmas is just a few days away it makes sense to post the festive bakes one by one. Especially the christmas festive bread. This time Swathi has chosen a Christmas bread from Czech Republic- Vánocka (va-nawtch-kah) for Baking Partners A...
by TastyCurryLeaf on Dec 20, 2015

Christmas Muffins

Well, the big day is just five days away. Is everyone all ready? Are all your gifts bought and wrapped? Cards written and sent?? Food ordered, puddings, cakes and pies baked?  We are now down to the crunch!I know!!! Hasn't it crept up on us...
by The English Kitchen on Dec 19, 2015

Tiny Eggs Benedict with Prosecco Cocktails

Tiny Eggs Benedict with Prosecco Cocktails. Well, last week I was getting into the swing of entertaining, and by that I mean that somebody rang me on Friday night and said that they wouldn’t be able to see Skater and I at Christmas could they c...
by My Kitchen Stories on Dec 18, 2015

Purple Cabbage Paratha Recipe, How to make Healthy Purple Cabbage Paratha

Purple Cabbage Paratha recipe with simple step-by-step process - It is a delicious Indian flatbread stuffed with cabbage stuffing with onions, and a mix of with simple Indian spices. It is a uniquely flavourful flatbread and comes...
by Homemade Recipes on Dec 14, 2015

Purple Cabbage Paratha Recipe, How to make Healthy Purple Cabbage Paratha

Purple Cabbage Paratha recipe with simple step-by-step process - It is a delicious Indian flatbread stuffed with cabbage stuffing with onions, and a mix of with simple Indian spices. It is a uniquely flavourful flatbread and comes...
by Homemade Recipes on Dec 14, 2015

Panetón

During this time of the year dried fruits and nuts collect in my kitchen pantry.  I have so many different kinds  that I forget what I have and sometimes I purchase more just in case I don’t have any of that particular currant or gold raisin...
by Nibbles & Feasts on Dec 11, 2015

Bread Crust Pudding (Leftover Bread Crusts Recipe) - Video Recipe

This is how I use the leftover bread crusts from my daughter's bread porridge! hehe https://www.youtube.com/watch?v=bUXdg3ofdC0 --------------------------------- Bread Crust Pudding Difficulty: Very Easy Time: 30min Number of servings: 15×20cm...
by Create Eat Happy :) on Dec 8, 2015

English Muffins ~ No Bake, Skillet Bread #Breadbakers

It's amazing how quickly time flies isn't it? Before I knew it, its the time to post another bread recipe of a bread that I bake along with other bread bakers every month. This month's theme was 'Overnight Breakfast Breads' and ou...

Hungarian gingerbread biscuits – Mézes puszedli

There are two things that dominate/determine the scent of Advent fairs: mulled wine and gingerbread. Those two spicy fragrances help you prepare for Christmas in a festive spirit.  In Hungary you can meet two kinds of gingerbread: one of them is mé...

Mushroom Paratha

Stuffed Mushoom parathas are a healthy and easy to make option for breakfast. I prefer making this for the weekend breakfast as it needs slightly more time to prepare. However it is a great option for the kid’s snack box or hubby’s lunch box.The...
by Raksha's Kitchen on Dec 4, 2015

Cucumber Thalipeeth

Cucumber Thalipeeth is a flat bread that you can whip up for a quick breakfast, snack or kids snack box. It is packed with nutrition from cucumber and the 3 types of flour namely rice flour, wheat and gram flour. Grated cucumber is used instead of wa...
by Raksha's Kitchen on Dec 3, 2015


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