Blog Posts - Dish

Ingredients: 2 tablespoon butter/margarine 3 cloves garlic, minced 1/4 kilo shrimp, head removed 1/4 cup white soda(sprite,7up,etc) 1 piece salted egg, sliced 2 pieces tomatoes, minced Salt and pepper to taste. Procedures: 1. In a pan over medium hea...

We have a long running discussion about whether beef stroganoff should be served over mashed potatoes (my husband grew up eating it this way) or over buttered noodles (the way I grew up eating it) at our house. I admit that it’s good both ways,...

The holidays are fast approaching once again and for many of us we have parties, pot lucks and family gatherings. The best part of all of these is the food, the variety of the food selection is enough to put on a few pounds just looking at all the op...

Ingredients: 500 grams baby squid, clean and cut into rings 1 egg, beaten 3/4 cup flour 1 cup breadcrumbs(optional) salt and pepper to taste vegetable oil for frying 1/2 teaspoon paprika(optional) 1/2 teaspoon chili flakes 1 teaspoon spring onion, mi...

Fresh Green Bean Recipes Green beans have a place at the table, not as the left over or unwanted dinner guest, but to shine for their fresh, grassy, vibrant flavor when roasted, sautéed or for their softened cooked down comfort food. Here’s th...

                        Brussels Sprouts Roasted  Stuffed Acorn Squash Fried Rice Loaded Boiled Potato Recipe Fried Zucchini                                   Italian Rice and Beans Recipe...

Lean turkey breast, short-grain rice, and an over-easy egg combine in this warm, savory, nutritious one-pan dish—as inviting as it is simple and easy. The key is the creaminess—milk, chicken broth, a little flour, that’s it.Tip: Stir-fry 3/4 cu...

Here is a tasty and wholesome thuvayal made with our humble bunch of curry leaves which is an abundant source of Iron....As these leaves are always available ,you can make this dish any day or time  within minutes....Usually,curry leaves are use...

I am sure you are like me and want to provide meals to your children that are healthy and tasty so when we were asked if we would like to review some ready meals from Little Dish, known as Pots and Pies, for children aged 1-3, I jumped at the opportu...

This casserole recipe is something that I learned from my grandmother, and it’s more of a direction rather than a precise recipe.  She and Grandpa raised four boys in a small town during hard times, and she knew how to stretch a meal...

Do you know bulgur? It is a cracked and partially pre-cooked whole wheat grain and therefore high-fiber wheat food. Bulgur is also a low-fat and gluten-free ingredient, suitable for  preparation of… Příspěvek Bulgur Salad with Cucu...

   This year has been a record year for eggplant at out house. This Spring we put in 4 different varieties and all of them have been putting on quite the show since Summer kicked into gear. Japanese Eggplant, Classic Globes, Thai, and India...

This is a common recipe in our country which I believe originated from Spain and was then localized in a sense that there came lots of variations in regards to this recipe. Anyway, what I will be cooking is what was handed down to me by of course my...

  Over these years I have been extremely fortunate to have been introduced to different cuisines. India is a place of such diversity that the food and ingredients can change entirely within a few miles you travel. Within the same region there ar...

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According to wikipedia: Chayote (Sechium edule) is an edible plant belonging to the gourd family Cucurbitaceae, along with melons, cucumbers and squash. Globally it is known by many names including Choko (Australia) christophene or christophine, c...

I feel like its been entirely too long since I last posted, but I swear I have an excuse — more about that at the end of the post, but for now… these HUSHPUPPIES! Are… The post Scallop & Shrimp Hushpuppies appeared first on Tha...

Pork Picadillo The Philippine, picadillo according to an article in wikipedia "is a soupy dish traditionally made with ground beef and either potatoes or chayote. There are also drier versions of the dish. It is also called giniling, Filipino for g...

I love mac and cheese more than anything and for YEARS I've been trying to find the perfect mac and cheese recipe. I like my mac and cheese creamy and cheesy (but who doesn't?!), and I will NOT settle by using velveeta. As I may have mentioned before...

Fish Sarciado Recipe  This dish is one of my foster Mother's favorite that can be prepared using any type of leftover or newly fried fish ...     Ingredients Ingredients: 1. Fried fish of any type (for this recipe I'm using a yellow fin t...

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