Blog Posts - Favorite Cookbooks



Tara’s Fig and Ginger Cluster Granola

I have shared many granola recipes here on the blog over the years, but it’s been quite a while since I made a new batch. I’ve even caved and bought... ©2013 Healthy Green Kitchen The post Tara’s Fig and Ginger Cluster Granola appe...
by Healthy Green Kitchen on Jul 9, 2015

Top 10 Cookbooks of 2013

I love to read.  It can be anything from science fiction, to the classics, or from a good murder mystery to a biography.  I love it all and everything in between.  I especially love to read cookbooks.  Yep, when I find a good one, I read it cove...
by La Fuji Mama on Jan 15, 2014

A Hot Toddy (and a last minute Holiday Gift Guide)

I’ve always loved the idea of a hot toddy, but until last week I’d never had one. I first read about (and was intrigued by) Amanda Hesser’s Hot Toddy with...
by Healthy Green Kitchen on Dec 15, 2011

Pam’s Perfect Blueberry Scones + Cook Without A Book Giveaway

I feel very fortunate that I’ve gotten to spend some time with Pam Anderson on several occasions this past year. I’ve come to know her as a kind and generous...
by Healthy Green Kitchen on Nov 18, 2011

Coconut Banana Pancakes (Gluten-Free)

Some days, I have to force myself to eat breakfast. Today was not one of them. These are coconut banana pancakes from the brand new (and completely fabulous!) In the...
by Healthy Green Kitchen on Jun 1, 2011

Homemade Mozzarella Cheese (+ Home Dairy Review)

The folks from Lark Crafts have been so kind to me. They sent me the first two books from their Homemade Living Series a few months ago, and they recently...
by Healthy Green Kitchen on Apr 11, 2011

I Heart Gluten Free Girl and the Chef

I’ve been reading Shauna’s blog since long before I started my own. I think her writing is amazing…her talent tugs me in with each post…I must read every word. Shauna...
by Healthy Green Kitchen on Sep 20, 2010

Cold Curried Rutabaga Soup with Jaggery

I’m growing rutabagas this year. The strange thing is, I have no recollection of planting them. One day a couple of weeks ago, I was out in my garden and spied a nice row of greens. Upon further investigation, I discovered that said greens we...
by Healthy Green Kitchen on Aug 27, 2010

Lavender-Honey Ice Cream

I’ve been wanting to make this Lavender-Honey Ice Cream from The Perfect Scoop ever since I got the book last summer. David Lebovitz’ recipes are always fabulous, and this one turned out to be no exception. I don’t use the word ...
by Healthy Green Kitchen on Aug 6, 2010

Mocha Coconut Rice Pudding

This Mocha Coconut Rice Pudding is the second recipe I’m featuring from Leslie Cerier’s newly published Gluten-free Recipes for the Conscious Cook: A Seasonal, Vegetarian Cookbook. Leslie has generously agreed to give a signed copy of t...
by Healthy Green Kitchen on Jul 30, 2010

Zucchini Noodles with Avocado Dressing (and a Cookbook Giveaway!)

Have you noticed that I haven’t blogged about much cooked food this summer? It’s been so hot and my garden’s doing so well that I’ve just naturally gravitated to more raw foods. Today’s post is another for the raw foods...
by Healthy Green Kitchen on Jul 27, 2010

Raw Kale Salad

I’ve been meaning to post this recipe for the last few days but my family’s summer has gotten off to a super busy start, and it just didn’t happen. Plus it’s ridiculously hot here this week, and my house doesn’t have mu...
by Healthy Green Kitchen on Jul 7, 2010

Watermelon Gazpacho

This recipe for Watermelon Gazpacho comes from the book Lucid Food: Cooking for an Eco-Conscious Life by Louisa Shafia. If you don’t know about my giveaway already, here’s the deal: I have a signed copy of this lovely book that I’ll...
by Healthy Green Kitchen on Jul 2, 2010

Lucid Food Giveaway!

Louisa Shafia is a talented and inspired cook. I’ve been excited about the brilliant recipes in her first book, Lucid Food: Cooking for an Eco-Conscious Life ever since I first held a copy in my hands a few months back. I identify strongly with...
by Healthy Green Kitchen on Jun 30, 2010

Tuna Tartine

This recipe for Tuna Tartine comes from Almost Meatless by Joy Manning and Tara Mataraza Desmond. I’m featuring recipes from the book this week, and then I’ll be giving away a copy signed by both authors. If you commented on my last post,...
by Healthy Green Kitchen on May 20, 2010


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