Blog Posts - Favourites



Recipe: Veggie Tacos & The Tenderstem Food Personality Test

  Ever taken a food personality test?! Find my Tenderstem® Veggie Tacos with Feta, Chilli and a Cashew Cream Sauce below! If you regularly devour food blogs it’s fair to say you might describe yourself as a bit of a foodie, but have you ever tho...
by renbehan.com on Oct 17, 2016

Teriyaki Chicken Drumsticks

These  chicken drumsticks will certainly not win any beauty contests, but when it comes to taste they are blue ribbon winners for sure, and a cracking way to begin September!!They are as simple to make as stirring together a sauce and pouring it...
by The English Kitchen on Aug 31, 2016

Blackberry, Apple and Almond Crumble

There is no dessert that Todd loves more than a good crumble.   Apple.  Blueberry.   Strawberry rhubarb . . . if it has crumble in the name, Todd loves it.  Well, maybe not as much as the memory of his mother's apple pie...
by The English Kitchen on Aug 26, 2016

Oven-Baked Spicy Chicken Tacos

Making Mexican (Tex Mex) food here in the UK has always presented me with somewhat of a challenge.  Although there are certainly many more ingredients available these days in the grocery shops than there were when I first  moved over here,&...
by The English Kitchen on Aug 16, 2016

Lemon Blueberry Buckle

I just love LOVE blueberry season.  Its one of my favourite crops.  I do eat them all year round, but nothing tastes better than a fresh blueberry picked off of one of your own bushes.  I do miss the wild blueberries that we used to pi...
by The English Kitchen on Jul 29, 2016

June favourites!

June was a month where I wasn't too adventurous in the makeup department and I don't know why.  I think I got into a routine of using a lot of the same products from previous months and just didn't get stuck in, but all that will be changing thi...
by Lovely Girlie Bits on Jul 5, 2016

Sweet Corn Muffins

Sweet Corn Muffins are the perfect addition to suppers like that delicious White Chicken Chili I showed you yesterday!   Corn and chili are a marriage made in heaven, don't you know!These are beautiful muffins  . . .  moist and st...
by The English Kitchen on Jun 27, 2016

May Favourites 2016

May Favourites 2016 This May Favourites post contains affiliate links. I managed to skip April altogether so here are my April and May Favourites – some of the things I’ve loved in those months and thought… View Post The post May...
by www.mamamim.com on Jun 10, 2016

May favourites!

It feels like I was on holidays ages ago and so much has happened in May! I found some absolute gems over the month and if you follow me on Snapchat (LovelyGirlyBits) some of them will look familiar.  I've a bit of makeup, body care, accessories...
by Lovely Girlie Bits on Jun 1, 2016

Skin Saviours - The May Edit

Skincare from Clinique, L'oreal, Bioderma, La Roche-Posay I'm always blogging about new things but sometimes its the "every-day-products" type of posts that are the most useful. I've had several comments on my skin and questions IRL about the sk...
by Princess Livia's Beauty Blog on May 20, 2016

Apple and Prune Crumble

My Todd just adores apple desserts . . .  pies, cakes, puddings, crumbles . . .  I decided to make him a crumble the other day, but this is a crumble with a difference!   It has the addition of sticky prunes and a lovely hazelnut...
by The English Kitchen on May 20, 2016

Silence revealed & the scariest thing that happened last week

Silence revealing 50x70cm Oil on Canvas €1950 Brand new work Silence revealing is something of a reveal (see what I did there – face palm) as it’s a glimpse of some brand new work destined for my Summer solo show at the Kilarney Art Gal...
by every other day paintings on May 9, 2016

Jelly Roll

Jelly roll . . . this is a favourite cake of my childhood.  We knew we were in for a real treat if we came home from school and a jelly roll was sitting on the counter waiting to be sliced.  Also known as a Swiss Roll, I think this is a per...
by The English Kitchen on Apr 24, 2016

Leona's Crumb Cake

 I think I have mentioned my good friend Leona before on here.  It was back on the 22nd of November, in 1981 that I met Leona at a Bingo game on the base my then husband had just been posted to. (London, Ontario in Canada)  I was heavi...
by The English Kitchen on Apr 22, 2016

Mom's Beef Pot Pie

 I cooked a roast at the weekend and had plenty of leftovers afterwards, which doesn't make me sad in the least.  I love leftovers almost more than I love the original meals!!  In my opinion, leftovers taste twice as nice!  I don'...
by The English Kitchen on Apr 12, 2016

March Favourites 2016

March Favourites 2016 Here are some of the things I loved last month – my March favourites: 1.  The Life-Changing Magic of Tidying by Marie Kondo I finally finished reading this brilliant book. It claims that… View Post The post March...
by www.mamamim.com on Apr 10, 2016

Mrs Keller's Gingerbread

On the surface this gingerbread might look quite unremarkable . . . but this is one case where you would be mistaken in thinking this gingerbread isn't great!   The recipe is copied out in my handwriting and sitting my blue binder on a page...
by The English Kitchen on Apr 9, 2016

Lassy Buns & Hot Dog and Baked Bean Casserole

My sister shared this recipe with me on facebook the other day.   Lassy Buns.   Delicious scone type/baking powder biscuit type of buns made with the goodness of molasses, cinnamon and a bit of cloves.  This is a down East recipe and t...
by The English Kitchen on Apr 6, 2016

[ENGLISH VERSION] What Makes Bioderma Sensibio H2O So Special?

Hello Beauties,Cleaning make up is a crucial thing to keep our face skin clean and healthy. For those who loves make up, they must be needing a safe make up cleanser for daily use and for a long time period. To be honest, I really annoyed in cleaning...
by Glowlicious on Mar 26, 2016

Recipe: Chocolate Chunk Hot Cross Buns with a Maple Glaze

Hot Cross Buns, traditionally eaten on Good Friday are an Easter staple. They are fairly straight-forward to make and are well worth having a go at as they’ll be much tastier than a supermarket version. These have the added bonus of another Easter...
by renbehan.com on Mar 25, 2016


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