Blog Posts - Fruit Recipes



How to: Passion Fruit Juice

Travel. Broadens the mind. Teaches you so much that you might not have known. That’s the story of my learning to make good and proper passion fruit juice, all thanks to Nairobi. Read: Favourite Drinks in Nai I’ve been a passion fruit love...
by Kitchen Butterfly on Dec 2, 2016

How to Make a Blueberry Banana Smoothie

Blueberries are my favorite fruit next to apples. You can be assured that if you visit, you will find blueberries in the freezer and apples in the fruit bin. I rely on these for healthy snacking. A Blueberry Banana Smoothie is a low calorie, nutrien...
by Spinach Tiger on Nov 29, 2016

Everyday Pavlova

A popup dinner, an interesting discussion about food and a simple pavlova recipe...
by The Hungry Australian on Sep 28, 2016

Lemon Cake Yogurt Fruit Dip Recipe for One

A yogurt fruit dip recipe is great to have to bring to parties, serve at gatherings, or make enough for one. Using the right ingredients, you can enjoy fruit dip as a tasty snack for yourself. Fruit dip for one is quick and easy to make. Sponsored po...
by Sweep Tight on Aug 13, 2016

Heart of Summer: Peach Rose Tart

When it’s full-on summer and the air is redolent of ripe fruit and full blooms, why not combine both in a dessert? Seriously, I just wanted to make a peach tart out of some peaches before they got gobbled up by other, more impatient members in...
by Dessert First on Jul 14, 2016

How to Cook Pork Spare Ribs on the Grill

The Fourth of July is right around the corner and could mean three days of outdoor backyard parties. This year, make it exciting and put a twist on everyone’s favorite, baby back ribs. There’s nothing better than tender, spicy, baby back...
by Spinach Tiger on Jul 2, 2016

Chocolate Cherry Almond Scones Recipe

Chocolate Cherry Almond Scones Recipe When cherries stared at me on the counter yesterday, I knew just what to do. Combine them with a little chocolate and almonds and make chocolate cherry almond scones.  Biscuits and scones abound here at Spinach...
by Spinach Tiger on Jun 27, 2016

Roasted Orange Beets with Beet Greens Recipe

Roasted Orange Beets with Beet Greens Recipe A few weeks ago we went to New Orleans, and one of the restaurants inspired this dish of orange beets. Compere Lapin served us a beautiful beet salad made with pistachios and kale pesto. When I purchased t...
by Spinach Tiger on Jun 12, 2016

Gluten Free Lemon Ricotta Pancakes Blueberry Compote

Lemon Ricotta Pancakes are Gluten Free and Fluffy! Hi friends. I hope you’re having a fabulous Sunday, but by now it might be Monday or happy hour Friday. If so, plan to make this on the weekend, because it’s a real treat. Ricotta cheese...
by Spinach Tiger on Jun 5, 2016

Blackberry Mint Julep Recipe

Blackberry Mint Julep Recipe  The blackberry mint julep is the southern drink that can be enjoyed with fresh ingredients for several months. I do confess to using frozen blackberries, as our season is right around the corner, but I did pick that mi...
by Spinach Tiger on May 31, 2016

Gluten Free Strawberry Scones Recipe

Gluten Free Strawberry Scones The other day I picked strawberries on a day I needed to touch the earth. Life was getting hectic as I prepared for an out of town beach getaway. In a mad dash, I threw together a gluten free strawberry scones recipe. It...
by Spinach Tiger on Apr 27, 2016

Fresh Strawberry Dessert Recipes

Fresh Strawberry Dessert Recipes On Sunday, I was fortunate enough to be invited to pick strawberries at a local farm, and it dawned on me how much I love Spring, strawberries and fresh strawberry dessert recipes. It’s been hectic here, in betw...
by Spinach Tiger on Apr 21, 2016

How to Cook Grilled Cheese with Fun Flavors

How to Cook Grilled Cheese Grilled cheese is the simplest thing to make, or is it? Even though I have my cooking chops, I must admit that I had to learn through trial and error how to cook grilled cheese to get golden brown and melty cheese. All too...
by Spinach Tiger on Apr 15, 2016

Dragon Fruit w. Raspberry Cashew Sauce Recipe

The post Dragon Fruit w. Raspberry Cashew Sauce Recipe appeared first on Christopher James Clark. This looks decadent and really naughty, but it’s actually a rather sensible breakfast. Dragon fruit is only mildly sweet.
by Nutritional Grail on Feb 10, 2016

Why You Should Eat Kale and a Kale’s Winter Salad with Walnut Viniagrette

Hale Kale the Gang’s All Here. The gang of 5,222, 000 recipes for kale salad that is, four of which are mine. Why should I bring you another one? Answer 1: I understand kale, and kale must be understood to taste good. Kale salads can go ver...
by Spinach Tiger on Jan 4, 2016

Pear Cranberry Sauce and Our Thanksgiving Dinner

This has been a pretty exciting time for Spinach Tiger. Thanks to the new Periscope app, I’ve been doing live video broadcasting out of my kitchen and connecting with followers in real time. The other day I demonstrated this cranberry sauce and...
by Spinach Tiger on Nov 22, 2015

Walnut Berry Breakfast Bowl w. Ground Chia

The post Walnut Berry Breakfast Bowl w. Ground Chia appeared first on Christopher James Clark. This is my typical breakfast bowl: fruit, fat (in this case it’s tahini), nuts (in this case it’s walnuts), and […...
by Nutritional Grail on Nov 17, 2015

Bourbon Caramelized Apple Hand Pies, Just for a Time as This

These are by far my favorite dessert of the year, so far. An apple pie is friendly and has always been synomous with hospitality. I’ve made plenty of them.  Here and here are my two favorites. I’ll be honest with you. I’m going th...
by Spinach Tiger on Nov 15, 2015

Cashew Fruit Breakfast Bowl

The post Cashew Fruit Breakfast Bowl appeared first on Christopher James Clark. Cashew Fruit Breakfast Bowl 1 avocado 2 plums 1 banana 1/2 grapefruit 2 tablespoons cashew butter 2 tablespoons tahini 3 […] The post Cashew...
by Nutritional Grail on Nov 14, 2015

24-Hour Salad

I plucked a grey hair out of my left eyebrow this morning. This surprised me; although it should not, considering that for over five years, I dye my hair, not for fun, but out of necessity (I am sitting with light … Continue reading →...
by Dinner is Served! on Nov 12, 2015


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