Blog Posts - Indian Vegetarian Foods



Vegetarian Recipe Spot

Indian Vegetarian Recipes: Paneer MakhaniIngredients Paneer Tikka 1/2 kg (home made or store bought)2 tbsp butter1 tsp oil1 tsp kala jeera (black cumin)1 cup tomato pureesalt - to taste3/4 cup creama few strips of green chillies, cut lengthwise, for...
by Vegetarian Recipe Spot on Apr 8, 2009

Vegetarian Recipe Spot

Wellcome To Vegetarian Recipe Spot...
by Vegetarian Recipe Spot on Apr 8, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Palak PaneerIngredients Spinach: 1 kgPaneer: 200 gramsOnion: 2Butter: 6 table spoonOil: 2 table spoonCumin seeds: 2 tea spoon.Black pepper powder: 1/2 tea spoonGinger-garlic paste: 1&1/2 tea spoonGreen chilly paste: 1t...
by Vegetarian Recipe Spot on Apr 5, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Paneer BhurjiIngredientscrumbled paneer 1 cupGreen Pepper 1 (diced into inch long pieces)Chopped tomatoes 2chopped garlic 4 tspchopped ginger 1 tbspcumin seeds 1 tspChopped onions 2turmeric powder ¼ tspchopped green chilli...
by Vegetarian Recipe Spot on Apr 5, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Paneer SandwichIngredients1 loaf Bread 1/2 cup grated Paneer (Cottage Cheese) 1 Tomatoes 1 Onions 2 Green chillies 1/4 tsp Red chilli powder Salt to taste Butte...
by Vegetarian Recipe Spot on Apr 5, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Paneer KormaIngredients ½ kg paneer, grated 3 onions 1 tsp ginger and garlic, finely chopped ½ cup tomato, boiled and mashed Little pinch of orange food colour 1 cup cream 1 tsp sugar 1 tsp salt 10 to 10 raisins...
by Vegetarian Recipe Spot on Apr 5, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Paneer KoftaIngredientsPaneer 200gms Green chilies 4-6Onions, choppe...
by Vegetarian Recipe Spot on Apr 5, 2009

Vegetarian Recipe Spot

Wellcome To Vegetarian Recipe Spot...
by Vegetarian Recipe Spot on Apr 5, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Stuffed BhindiIngredients500 gm lady's finger1 tbsp amchoor1/2 tbsp tumeric1 tbsp salt1 tbsp garam masala1 tbsp chaat masala1/2 tbsp cashewnuts(coarsely grounded)5-6 small onions1/2 tbsp coarsely pounded almonds1/2 tbsp gro...
by Vegetarian Recipe Spot on Apr 4, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Stuffed CapsicumIngredients4 big capsicumsOil3/4 cup chopped onion3-4 tbl spn gram flour (besan)1/2 tea spn chili powderA pinch turmeric powder3-4 curry leaves1/2 tea spn tamarind extract or thick juice of 3-4 tamarind piec...
by Vegetarian Recipe Spot on Apr 4, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Kadhai PaneerIngredients800 gms paneer, cut into cubes2-3 onions, chopped1 tbsp ginger-garlic paste1 tsp coriander seeds, roasted & pounded1 tsp black pepper1 tsp red chili powder1/2 tsp turmeric powder1 1/2 cups tomato...
by Vegetarian Recipe Spot on Apr 4, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Rajma RasmisaIngredientsrajma (kidney beans)- 200 gmscumin seeds - 1/2 tsponions ( pyaj) (medium-sized and chopped ) - 3 nos.fresh tomato (tamatar) puree - 1 cupginger (adrak) paste - 1 tblspgreen chillies (chopped)- 3-4 no...
by Vegetarian Recipe Spot on Apr 4, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Chilli PaneerIngredients 200 gms Cottage cheese (paneer) 4 tbsps Cornflour 2 tbsps + to deep fryOil 2 Onion 3-4 cloves Garlic 3-4 Green chilli 1 large Capsicum 1/2 cup Vegetable stock Salt to taste 1/2 tsp White...
by Vegetarian Recipe Spot on Apr 4, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Matar PaneerIngredientsGreen peas – 1 cupSugar – a pinchPaneer – 1 cup, cubedOil – 1+1 teaspoonGhee – 1+1 teaspoonCinnamon – 1 inch stick, broken into halvesCloves – 3Cardamom – 2Cummin seeds – 1-1/2 teasp...
by Vegetarian Recipe Spot on Apr 4, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Stuffed TomatoIngredients6 medium tomatoes, ripe4 teaspoons unsalted butter1 1/2 tablespoons shallots, minced2 teaspoons garlic, minced1 1/2 tablespoons flour1/3 cup half-and-half1 tablespoon dry sherry1/2 cup fresh, soft c...
by Vegetarian Recipe Spot on Apr 3, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Vegetable CurryIngredients1 large onion, cut into 1-inch chunks (about 2 cups)3 large garlic cloves, peeled1 (2-inch-long 1-inch-diameter) piece peeled fresh ginger (about 2 ounces)3 tablespoons sunflower oil1 tablespoon ga...
by Vegetarian Recipe Spot on Apr 3, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Makhani Arbi MasalaIngredientsArbi (medium size) - 250 gms Besan (gram flour) - 2 tblsp Oil (tel) (tel) - 3 tblsp Ajwain - 1/2 tsp Onion (pyaj) (chopped)- one Green chilli (slit) (deseeded...
by Vegetarian Recipe Spot on Apr 3, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Pindi ChanaIngredients 1/4 tsp cinnamon (dalchini) clove (lavang) powder 1 tblsp coriander cut1 tblsp ghee1 tsp ginger (adrak) grated 2 tblsp oil1 cup kabuli chana (white chick peas (matar)) soaked overnight1 big size toma...
by Vegetarian Recipe Spot on Apr 3, 2009

Vegetarian Recipe Spot

Wellcome To Vegetarian Recipe Spot...
by Vegetarian Recipe Spot on Apr 3, 2009

Vegetarian Recipe Spot

Indian Vegetarian Recipes: Ghiye Ke KofteIngredients1 lbs of lauki4 tbsp besan2 small onions2 small tomato1 tsp ginger garlic pastesalt to taste2 tsp red mirchi powder4 tsp dhaniya powder1 tsp garam masala5 pieces of cardamom2 peces each of badam and...
by Vegetarian Recipe Spot on Mar 31, 2009


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