Blog Posts - Kale



Asian Slaw Salad with Fava Beans, Cashews and Spicy Peanut Dressing

Recipe for an Asian Slaw Salad with Fava Beans, Cashews and Spicy Peanut DressingRelated Posts:Review: Pasta Man-Salad (Malad) With Peanut Butter DressingCorn and Fava Bean Salad with a Walnut-Miso DressingRed Cabbage Slaw with Orange Tahini Dressing...
by Vegalicious on Mar 20, 2015

Kale, Spinach, Avocado and Flaked Tuna Salad

It’s easy to get creative and add nutritious greens to your everyday meals. This recipe is great as it’s a perfect lunchtime meal for even the busiest of chefs and contains clean, healthy and delicious ingredients.                ...
by Go Live Explore on Mar 5, 2015

Chorizo and Kale Soup Recipe

This hearty kale soup recipe is wonderfully healthy and full of flavor. Other than the chorizo sausage, that some might question, I don't think there is an ingredient in the recipe that isn't super healthy for us. The post Chorizo and Kale Soup Recip...
by CookingNook on Mar 1, 2015

Principalele beneficii ale consumului de varza Kale

Varza Kale este un pachet excelent de nutrienti si nu gresim daca o consideram "regina verdeturilor". Face parte din familia cruciferelor - alaturi de varza comuna, broccoli, conopida, varza de Bruxelles si este bogata in vitamine si antioxidanti car...
by Chupacabra News on Feb 28, 2015

Going Green

Original photo source: WeHeartIt.comIngredients 2 cups spinach2 cups baby kale1 small cucumber, quartered2 stalks celery, roughly chopped1 lime, peel removedOriginal SourceIngredients1 bunch of celery1 large cucumber (peeled if not organic)...
by lovely Ala Mode on Feb 27, 2015

Day 7......

This is Day 7 of Nutri Bullet Lifestyle change. This Blend has the following:BananasKaleStrawberriesPineappleMangoOJOatmeal  ...
by Need2behealthy on Feb 16, 2015

Cum pregatim o bautura anticancer

Astazi consumam numeroase alimente acide care sunt extrem de nesanatoase. Studiile au aratat ca tumorile maligne se dezvolta intr-un mediu acid, de aceea consumul de alimente alcaline ar putea preveni cancerul. Iata cum puteti pregati o bautura anti-...
by blogwiki on Feb 16, 2015

Day 6......I'm starting all over again

So because I had such great results last year with the Nutri Bullet smoothies, my daughter and I decided that we would start it all over again.  So I am now on Day 6 and I feel amazing.  If I could just get rid of the pain in my legs, it wo...
by Need2behealthy on Feb 15, 2015

The Health Benefits of Kale

Whether you love kale (yet) or not, the health benefits of kale will have you singing it's praises and putting it on the table regularly. Let's have a close look at kale in all it's facets: kale description and history, the benefits of kale, growing...
by CookingNook on Feb 4, 2015

Kale with Mushrooms and Jalapeno 蔬菜菇类清炒墨西哥辣椒

It is not a big new idea to include tofu and/or mushrooms when one needs to quickly whip up a vegetarian stir-fry that makes up fiber and protein. Kale with Garlic and Mushrooms and Kale with Gojiberries are examples of healthy and quick stir-fries t...
by teczcape - an escape to food on Feb 2, 2015

Kale Salad with Fruity Vinaigrette

Print Kale Salad with Fruity Vinaigrette Author: Holly Clegg Serves: 8   You must give kale a try, this intriguing salad with an extraordinary tasty flavor combination. You will love the Fruity Vinaigrette for it’s perfect blend of s...
by The Mystic Kitchen on Feb 2, 2015

Mackerel, Kale and Quinoa: Lunch with Superfoods

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by My Little Italian Kitchen on Jan 30, 2015

Beetroot and Kale Soup | Kale and Almond Crumble | Jumpstart2015

Beetroot and Kale Soup with a Kale and Almond Crumble – virtuous!  So, are you really, really fed up of healthy eating now? Have you fallen off the wagon? Or, are you still ‘being good?’ If you started a new healthy eating regime a...
by renbehan.com on Jan 22, 2015

Kale Pesto

I'm still on my cooking buzz and loving being back in the kitchen and eating a wider variety of foods. This kale pesto recipe is also one from the I Quit Sugar book (see last week's sugar-free bread recipe here) and is something I make every weekend...
by VivaAdonis on Jan 21, 2015

Kale, Brussel Sprouts, Chicken Stir-Fry 青菜炒鸡肉

Chicken breast. That is how I am beginning the post for today.I am not after "white" healthy lean meat in any way. In fact, I am a "dark" meat person when it comes to chicken. There must be health freaks out there waiting to strangle me right now. Wh...
by teczcape - an escape to food on Jan 16, 2015

Caramelised Cauliflower with Chickpeas, Baby Kale, Lemon & Toasted Buckwheat {vegan + gluten free}

A wonderfully addictive vegan and gluten free cauliflower salad recipe with caramelised cauliflower, cumin, onions, chickpeas with a bright finish thanks to lemon zest and juice. Toasted buckwheat adds a final crunch. To say I love chickpeas is an u...
by Delicieux on Jan 15, 2015

Creamed Kale

Instead of creamed spinach, try this creamed kale recipe, a classic with slightly more substance but equally perfect as an easy side dish for dinner! “I think I’m going to get a little bit more of that kale. And that something I’ve never said b...
by Eat the Love on Jan 12, 2015

Crunchy Asian Kale Salad With Spicy Sambal Dressing

How's everyone going with eating healthy this month so far? Isn't that what January is all about? Hiding all the chocolate, eating lots of green stuff and pulling out your runners and dusting them off. Well I can't say I've hidden the chocolate all t...
by The Whimsical Wife on Jan 11, 2015

Pasta with Kale and Anchovy Butter

Anchovies are good for more than salad dressings and pizza toppings. That piquant, briny flavor pairs well with earthy kale and a simple butter-based sauce too.Finely chopped flat anchovies packed in oil melt right into the sauce along with the butte...
by The Briny Lemon on Jan 10, 2015

Kale Tomatoes Pasta with Bacon 羽衣甘蓝,蕃茄,培根意大利面

This is going to be a shocker! It is my first time using bacon at home after so many years of cooking! Thanks for being sold as bulk - I can just buy 1-2 slices. Thanks for being on sale - two slices cost me $0.65. Thanks for the urge to create some...
by teczcape - an escape to food on Jan 1, 2015


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