Blog Posts - Main Dish



Easy Beef Stroganoff

We have a long running discussion about whether beef stroganoff should be served over mashed potatoes (my husband grew up eating it this way) or over buttered noodles (the way I grew up eating it) at our house. I admit that it’s good both ways,...
by Better Hens and Gardens on Dec 14, 2016

Zucchini Casserole

This casserole recipe is something that I learned from my grandmother, and it’s more of a direction rather than a precise recipe.  She and Grandpa raised four boys in a small town during hard times, and she knew how to stretch a meal...
by Better Hens and Gardens on Aug 31, 2016

Bulgur Salad with Cucumber, Red Pepper, Chickpea, Lemon Juice and Dill

Do you know bulgur? It is a cracked and partially pre-cooked whole wheat grain and therefore high-fiber wheat food. Bulgur is also a low-fat and gluten-free ingredient, suitable for  preparation of… Příspěvek Bulgur Salad with Cucu...
by 1001 Voyages Gourmands on Aug 25, 2016

Spicy Asian Venison Bowl

We've Moved! Update your Reader Now.This feed has moved to: http://www.grumpyshoneybunch.com/feed Update your reader now with this changed subscription address to get your latest updates from us. [[ This is a content summary only. Visit my website f...

Sheet Pan Supper - Country Pork Ribs, Radishes, Turnips, and Brussel Sprouts

Sheet Pan Supper, means simple preparation, simple cooking, and the best, simple clean up.  A complete meal is put together by roasting a whole meal together in one sheet pan.This has to be one of my favorite meals in a long time.  I just recently...
by Cooking with K on Aug 5, 2016

Beef Sliders

Save Print Beef Sliders Author: Chef Tom Recipe type: Main Dish Prep time:  10 mins Cook time:  10 mins Total time:  20 mins Serves: 12 sliders   Ingredients 2 pounds ground beef (80/20 […]...
by Chef Tom Cooks ! on Aug 2, 2016

Spicy Curry Chicken Salad

Summer and Chicken Salad are total Bffs.  They told me so last time we were out shopping for vintage hankies together.  They must have seen the sheer devestation in my sad, forlorn face, because they took me by the hand and said that I could be...
by The Bold Abode on Jul 17, 2016

Aubergine and Goat Cheese Quiche

Do you like aubergine? Honestly, I felt in love with it and it is the kind of vegetables that I will never have enough! I like it grilled, stuffed, in… Příspěvek Aubergine and Goat Cheese Quiche pochází z 1001 Voyages Gourmands...
by 1001 Voyages Gourmands on Jul 14, 2016

One Pot Shrimp Scampi

This delicious shrimp scampi dish comes together in just one pot for super easy cleanup. Save Print One Pot Shrimp Scampi Author: Chef Tom Recipe type: Main Dish Prep time:  10 mins […]...
by Chef Tom Cooks ! on Jul 13, 2016

Recipe: My Delicious Mediterranean Tuna-Bean Salad is Another Ideal Light, Make-Ahead Summer Meal!

My Mediterranean Tuna-Bean Salad is no-work, delicious, cool when it's hot, and can free up a summer day!Instead of being cooped up in your kitchen around a hot stove cooking, I have a wonderful light meal that you can use also as a side dish that is...
by Nuts 4 Stuff on Jun 25, 2016

Courgette, Quorn and Pistachio Couscous

Do you like couscous? Personally, I love it no matter how it is prepared! If you like the typical Morrocan vegetable couscous,  courgettes, Quorn (can be substituted by other vegetable… Příspěvek Courgette, Quorn and Pistachio Couscous...
by 1001 Voyages Gourmands on Jun 23, 2016

Chicken Tinga Tostadas

Sometimes, when I’m browsing through cookbooks, I run across one that I just have to make immediately. In this case, it was these chicken tinga tostadas. I was searching for a chicken recipe to cook… The post Chicken Tinga Tostadas appear...
by That Square Plate on Jun 16, 2016

Recipe: You Might Want to Try My Easy Tuna Salad for a Cool Meal Solution When the Temperatures Heat Up!

My Easy Tuna SaladThe warmer the weather gets, the less that you want to be stuck inside the house around a hot stove cooking.  With the recipe that I am sharing with you today, you can make ahead a delicious and cool, main dish salad with hardl...
by Nuts 4 Stuff on Jun 5, 2016

Bowtie Pasta with Cauliflower Ragu

Save Print Bowtie Pasta with Cauliflower Ragu Author: Chef Tom Recipe type: Main Dish Cuisine: Italian Serves: Serves 4   Ingredients 1 medium cauliflower (about 2 pounds) ¼ cup extra-virgin olive oil 1 medium […]...
by Chef Tom Cooks ! on May 25, 2016

Stuffed Bell Peppers + a Low Carb Option {Granny's Recipe}

Stuffed Bell Peppers, succulent red, orange, and yellow bell peppers stuffed with a flavorful ground beef and fluffy rice, topping them with ketchup or a sweet, tangy sauce.My mother enjoyed making Stuffed Bell Pepper as much as she enjoyed seeing m...
by Cooking with K on May 23, 2016

Wheat Berry Carrot Salad with Goat Cheese and Spicy Carrot Sauce

After the Warm Goat Cheese Salad with Honey Dressing that I posted last week, I come again with a goat cheese specialty. Because I love goat cheese so much!! 🙂 Do… Příspěvek Wheat Berry Carrot Salad with Goat Cheese and Spicy Carrot...
by 1001 Voyages Gourmands on May 23, 2016

Tomato and Scallop Pasta with a Lemon-Vermouth Sauce

I’ve always been a seafood fan. And I’ve always loved a good shrimp scampi. There’s nothing better than some fresh shrimp with lemon and butter. But what if I only had fresh scallops and wanted… The post Tomato and Scallop Pas...
by That Square Plate on May 16, 2016

Fish & Quinoa Bowls with Cilantro-Lime Sauce

So I can totally get down with the whole ‘bowl’ craze.. the one’s like Chipotle has. It’s a good way to eat healthier without giving up all the flavors! We don’t have a Chipotle nearby… The post Fish & Quinoa...
by That Square Plate on May 3, 2016

Cabbage Roll Skillet Casserole {with a low carb option using cauliflower rice}

Cabbage Roll Skillet Casserole, made on top of the stove with all the ingredients of the traditional cabbage rolls with a low carb option using cauliflower rice.Traditional cabbage rolls take time to make.  You boil the cabbage leaves and then roll...
by Cooking with K on Mar 10, 2016

Chicken and Tortellini Pasta Salad

This is a sponsored post written by me on behalf of Tyson Foods, Inc. and Pinnacle Foods Group LLC. All opinions and text are entirely my own. Tortellini, chicken, spinach and tangy Italian spices come together perfectly in this easy Chicken and Tor...


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