Blog Posts - Make Jam



Odd Jelly and Jam Recipes To Make

Odd Jelly and Jam Recipes To Make Below you’ll find some strange jelly and jam recipes to try in your canning endeavors. Some of the ingredients, you may not be sure you’ve heard of previously. Perhaps you’ll choose to make … Continue rea...
by Aspiring Homemaker on Aug 24, 2016

How to make easy jam: Rhubarb Jam recipe

How to make easy jam: Rhubarb Jam recipe Have you ever made jam? I hadn’t until recently. I thought I needed a ton of equipment- a big pan (which has been tricky since getting an induction hob!) a thermometer, special spatulas etc. But, you jus...
by Cakes Bakes And Cookies on Nov 5, 2015

How to make easy jam: Rhubarb Jam recipe

How to make easy jam: Rhubarb Jam recipe Have you ever made jam? I hadn’t until recently. I thought I needed a ton of equipment- a big pan (which has been tricky since getting an induction hob!) a thermometer, special spatulas etc. But, you jus...
by Cakes Bakes And Cookies on Nov 5, 2015

Sour Cherry Jam

I absolutely love sour cherry jam. To me tart or sour cherries are perfect for two things - pies and jam. This is a simple and delicious, slightly tart jam. The post Sour Cherry Jam appeared first on Cookingnook.com.
by CookingNook on May 30, 2014

Mixed Berry Jam Recipe

    There is nothing quite like homemade jam.  Well, there is nothing quite like homemade anything, really.  And homemade jam is really so very simple to make that there is no excuse not to try your own! As we are not currently in berry-p...
by Larger Family Life on Jan 29, 2013

Homemade Blueberry Jam

I am not really a jam person. There are only a few times when I actually had jam on toasted bread. I specially don't like the store bought jelly like set jams. No, they are not for me. The first time I actually liked having jam was when I bought a bo...
by Jyoti's Pages on Aug 9, 2012

A Sudden Thought!

I’ve been sat here on a rather gloomy Easter Sunday sorting through a few old recipe books and have come across one of those old housekeeping encyclopedias that were so common back in the 50′s …Read More...
by Pickles, Jams and Preserves on Apr 8, 2012

Jam Doughnuts Recipe

Jam Doughnuts Recipe: Ingredients: 450 g (1 lb) strong plain flour pinch of salt 50 g (2 oz) butter or margarine 15 g (2 oz) fresh yeast 50 g (2 oz) caster sugar 300 ml (1/2 pint) warm milk 2 eggs, beaten 2 – 3 tablespoons jam oil for deep fryi...


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