Blog Posts - Moroccan Recipes
Moroccan Lamb Tagine, Vegetable Couscous and Preserved Lemon Yoghurt Dip Recipe

Moroccan Lamb Tagine, Vegetable Couscous and Preserved Lemon Yoghurt DipThis is an authentic Moroccan lamb tagine (slow-cooked stew made of spiced meat and vegetables with couscous). To make the flavours pop, serve with preserved lemon yoghurt...
by Arabic Food Recipes on Dec 1, 2016
Harira Soup Recipe

Harira SoupHarira Soup is a famous Moroccan soup that's especially popular during Ramadan. This classic recipe uses tomatoes, chickpeas and lentils. View our recipe below!IngredientsFor the SoupLamb diced 200 gKnorr Corn Oil (4x5L) 30 mlOnion, small...
by Lebanese Recipes on Nov 17, 2016
Crispy Moroccan Lamb Rolls Recipe

Crispy Moroccan Lamb RollsLamb is my choice as for this Crispy Moroccan Lamb Rolls as it delivers on flavour and is more authentic for a moroccan dish. The spice of the harissa in the sauce and the sweetness of the icing sugar and cinnamon create the...
by Lebanese Recipes on Aug 26, 2016
Moroccan lamb pastillas recipe

yummly.comPastilla is a pie. Moroccan, or Moorish in origin (everything Moorish is so moreish! Excuse the pathetic pun), meat-filled, filo, brik or werqa pastry covered and flavoured sweet and salty – heaven in taste. Quite different to a stodgy st...
by Lebanese Recipes on Aug 26, 2016
Almost-Spit-Roasted Moroccan Lamb Recipe

Almost-Spit-Roasted Moroccan LambDavid Tanis | Yield 8 to 10 servings | Time 5 to 6 hours For special occasions in Morocco, a whole lamb is turned on a spit over coals for hours, until the exterior is browned and crisp, with tender juicy meat within.
by Lebanese Recipes on Aug 25, 2016
Moroccan Carrot Salad Recipe

Moroccan cuisine is rich in flavor and taste. The preserved ingredients like lemons, olives and carrots add a shine to the recipes with the unique mediterranean taste. The salads and side dishes play a huge role in Moroccan food. Moroccan salads are...
by So Moroccan on Aug 4, 2016
Ossobuco Tagine (Moroccan Style Ossobuco) Recipe

Ossobuco Tagine (Moroccan Style Ossobuco)Prep Time: 10 minutes Cook Time: 3 hours 20 minutes Total Time: 3 hours 30 minutes Servings: 2A Moroccan take on osso buco. Veal shanks braised in a sweet and savoury tomato sauce with a Moroccan spice blend.I...
by Lebanese Recipes on Aug 1, 2016
Roast Chicken With Couscous, Dates and Buttered Almonds Recipe

Roast Chicken With Couscous, Dates and Buttered AlmondsDeglet Noors dates shine when they are cooked in chutneys, desserts or North African dishes like this whole roast chicken. The chicken is cooked with fluffy couscous that absorbs the sweetness of...
by Lebanese Recipes on Jul 25, 2016
Moroccan Chicken Manchego Melt Recipe

Moroccan Chicken Manchego MeltPrep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Servings: 1A grilled cheese sandwich stuffed with Moroccan seasoned grilled chicken, green olive and preserved lemon tapenade, pickled red onions and spic...
by Lebanese Recipes on Jul 17, 2016
Moroccan Restaurant: A First Timer’s Guide to Moroccan Food

While Morocco is known for its sandy terrains, bustling market streets and timeless architecture, it is always the food that makes one fall for the Country all over again. Food is a big part of Moroccan tourism. Moroccan cuisine is a delightful dan...
by So Moroccan on Jul 12, 2016
Pumpkin and Chicken Tagine Recipe

Pumpkin and Chicken TaginePrep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Servings: 6A pumpkin and chicken tagine (a Moroccan style stew) that is just packed with fall flavours!Ingredients2 tablespoons olive oil1 pound skinless and...
by Arabic Food Recipes on Jul 11, 2016
Moroccan Grilled Chicken Kabobs Recipe

Moroccan Grilled Chicken KabobsThis grilled chicken goes great with a salad making for a nice light summer meal!Prep Time: 10 minutes Marinate Time: 20 minutes Cook Time: 10 minutes Total Time: 40 minutes Servings: 4Tasty grilled skewered chicken mar...
by Arabic Food Recipes on Jul 3, 2016
Moroccan Carrot & Chickpeas Salad Recipe

Moroccan Carrot & Chickpeas SaladPreparation: 15 minutes approximatelyCooking: 5 minutes approximatelyServes: 4Cuisine: North AfricanAll you need3 large carrots – peeled & grated340 g al alali Sweet Whole Kernel Corn – drained200 g chickp...
by Lebanese Recipes on Jun 20, 2016
Moroccan Stew: Delicious Ideas & Recipes

Moroccan Stew- For people that love to cook, sometimes stepping outside of the typical comfort zone to create something different is the most exciting part of all. You’re taking things to the next level by trying a new dish, a new technique or so...
by So Moroccan on Jun 16, 2016
grilled eggplant with moroccan lamb & pomegranate

This recipe for grilled eggplant with Moroccan lamb, pomegranate & herb yogurt, was inspired by Dr. Michael Mosley’s – The 8-Week Blood Sugar Diet. And although I’ve not made the recipe from his book, the ingredients in the...
by The Fresh Aussie on Feb 22, 2016
Quick and Easy vegetable couscous

This easy vegetable couscous recipe is quick and super healthy. It’s great as an appetizer or main course accompaniment- don’t add the vegetables and sauce to the couscous until just before you are ready to serve. Ingredients: 12 oz...
by So Moroccan on Feb 9, 2016
Fish and pumpkin tagine recipe

Fish and pumpkin tagineTry this quick and easy fish and pumpkin tagine.To Prep 0:15 | To Cook 0:30 | INGREDIENTS 14 | DIFFICULTY CAPABLE COOKS | SERVINGS 4 Ingredients 1 tablespoon olive oil 1 brown onion, chopped 2 garlic cloves, crushed...
by Arabic Food Recipes on Feb 2, 2016
Meat and vegetables tagine with brown recipe

Meat and vegetables tagine with brownPreparation time: 20 minutes | Serves: 5 people Ingredients2 cups brown rice2 tablespoon onion soup powder1 tablespoon chicken broth powder1 tablespoon cooking oil1 cup celery, chopped1 cup the onion, chopped...
by Arabic Food Recipes on Jan 27, 2016
Moroccan lamb and olive tagine recipe

Moroccan lamb and olive tagineCooking with a little less meat makes meals healthier, packed with veges and delicious!To Prep 0:10To Cook 1:33INGREDIENTS 17DIFFICULTY EASYSERVINGS 4 Ingredients 1/4 cup olive oil 1 brown onion, halved, sliced...
by Arabic Food Recipes on Jan 1, 2016
Moroccan meatball and egg tagine recipe

Moroccan meatball and egg tagineFor a delicious taste of Morocco try Dani Venn's meatball and egg tagine.To Prep 0:15To Cook 0:30INGREDIENTS 24DIFFICULTY EASYMAKES 4 Ingredients 1 medium red capsicum 500g packet Coles 3 star beef mince 2...
by Arabic Food Recipes on Jan 1, 2016