Blog Posts - Paneer
Saag Paneer

This week I♥CC is looking for recipes that have new ingredients and/or ingredients that you haven’t cooked with often and want to get to know a little better. Kim had examples in mind like amaranth, barley, or quinoa or even a natural sugar,...
by Kuechenlatein on Dec 11, 2016
Aloo Paneer Kebab/Potato Paneer Kebab

Potato and paneer in kebabs, cant ask more rite. Both these two ingredients are our family favourite and they have their important place in our weekly menu. Though i dont like to get paneer from stores, Indian stores are loaded with this Indian chees...
by Priya's Easy N Tasty Recipes on Aug 18, 2016
Easy Paneer Butter Masala Recipe

Paneer Butter Masala is one of the most popular North Indian Paneer recipes and is available in most Indian restaurants world wide. This dish is made of soft paneer pieces soaked in a rich, creamy and smooth gravy. It pairs well with Indian flat brea...
by ShwetaintheKitchen on Jul 4, 2016
PANEER HARA BHARA CURRY

Paneer again and again and thinking of a new kind of once again. I made this Paneer Hara Bhara Curry last week. I remember it was quite late in the evening, pretty hot weather. Naturally I wished to stir up something quickly. There was a dal and a ch...
by CURRY AND SPICE on Jun 26, 2016
Paneer Kalimirch/Punjabi Paneer Subzi/Cottage Cheese in Black Pepper Gravy

This week's posts are going to be some Gourmet gravies, which you can serve along with rotis or flavoured rice as much as like restaurant's menu. Kali mirch in hindi means Black peppercorns and my today's post is going to be an interesting Punjabi st...
by Priya's Easy N Tasty Recipes on Jun 9, 2016
Restaurant style Paneer Makhanwala | Paneer Makhanwala

Juliet: “What’s in a name? That which we call a rose by any other name would smell as sweet”. I am nothing but tempted to start this post with the famous monologue of William Shakespeare! Well I am neither out of the mind nor had 2-3 gl...
by Debjanir Rannaghar on Jun 7, 2016
KASURI METHI MALAI PANEER

Paneer is an absolute love just after fish. Since I do not get fish of my choice here, the frequency of preparing paneer has increased. I first tasted it way back in the late 80's or 90's when it was first available in the Kolkata markets. Almost all...
by CURRY AND SPICE on Jun 5, 2016
CHOLE PANEER

Choley Paneer.... if you are on a low carbohydrate diet.... a bowl of this is just perfect for you. Ever since I was caught with diabetes and started on a restricted diet, I look for a bowl full of fulfilling meals. As a Bengali, my love for rice is...
by CURRY AND SPICE on May 22, 2016
Πικάντικοι πατατο-τυροκεφτέδες / Potato Paneer Tots

by Γεύσεις Ινδίας - Indian Flavours on May 9, 2016
Mango Kalakand Recipe

Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts. We can enhance this plain kalakand by adding Mango puree and make it rich into Mango Kalakand. A very delicious mango flavoured Kalakand. Perfec...
by Subbus Kitchen - Brahmin Recipes Made Easy on Apr 14, 2016
Resep Tikka Masala India Sederhana Paling Enak

Resep Tikka Masala – Tentu merupakan sebuah kebanggaan apabila kita mengkonsumsi masakan india yang satu ini, pasalnya rasa yang di sajikan untuk lidah kita sangat istimewa. Makanan india yang satu ini bernama Tikka Masala yang tentu banyak or...
by Halomuda on Apr 14, 2016
Resep Ayam Tandoori India Sederhana Paling Mudah

Resep Ayam Tandoori – Kita tentu sebagai pencinta makanan india sudah tidak asing dengan makanan khas india yang satu ini, yups Ayam Tandoori memang beberapa tahun belakangan ini cukup ramai di perbincangkan oleh para pencinta kuliner di selur...
by Halomuda on Apr 13, 2016
Resep Palak Paneer India Sederhana, Bergizi dan Lezat

Resep Palak Paneer – Ada satu lagi makanan khas india yang sepertinya wajib untuk anda cicipi karena makanan bernama palak paneer ini penuh gizi dan tentunya sangat lezat. Jika anda menginginkan makanan khas india yang lezat dan penuh gizi, and...
by Halomuda on Apr 13, 2016
Σάντουιτς με αβοκάντο, λαχανικά και Ινδικό τυρί πανίρ / Avocado Sandwich with Vegetables & Paneer

by Γεύσεις Ινδίας - Indian Flavours on Apr 11, 2016
Paneer Capsicum Masala ( No Onion And Garlic )

When browsing the web for something new to try out with paneer, I bumped into this dish, made it, clicked it and jotted down the recipe along with the changes that I had done to it, but forgot the name of the dish.
by Aromatic Cooking on Mar 14, 2016
Paneer Butter Masala Recipe (with Step by Step Photos)

Paneer Butter Masala Paneer Butter Masala is a bright orange-colored, creamy & light buttery flavored North Indian dish. It is one of the most popular main course in Indian restaurants. It is also my husband’s favorite dish so I had to try...
by Rachna's Kitchen on Feb 3, 2016
Chilli Paneer Gravy Recipe, How to make chilli paneer | Chilli paneer recipe

How to make chilli paneer recipe at home Chilli Paneer is a very popular Indo Chinese Recipe,which almost every one likes to eat,even its favourite one of mine too.Its very nutritious and delicious. If you are making it dry, can have it as a start...
by Rachna's Kitchen on Feb 2, 2016
Palak Paneer Recipe, How to make palak paneer | Palak paneer restaurant style

Palak paneer recipe with step by step pictures Palak paneer recipe is a rich, thick and creamy spinach gravy with soaked soft paneer cubes. I love to make spinach recipes at home because they are very nutritious and healthy yet so delicious. Spinac...
by Rachna's Kitchen on Jan 17, 2016
Pesto Paneer Roll

Ever since I tried my hand at making pesto sauce at home, my kids have become a huge fan of anything with pesto sauce in it! Pesto is an Italian sauce primarily made of basil leaves, pine nuts and cheese. Pasta made with pesto sauce wins hands down e...
by Ruchik Randhap (Delicious Cooking) on Nov 22, 2015
Paneer Khurchan Recipe

Paneer Khurchan Recipe is basically paneer cooked with onions, green pepper, onions and regular spices. Khurchan means khurachna (to scrape), during the cooking this recipe gets scraped from the bottom many times which increase the taste to this pane...
by Your Cookery Book on Nov 12, 2015