Blog Posts - Pea



Pictures Of Sweet Pea Flowers

Plants Sweet Peas FlowersThere’s wild parsnip, beach peas, sea lettuce, spicy lilac, Osama bin Laden’s beached corpse, horseradish, mustard flowers, and verdant goosefoot fetal quail at all but rather an exceptionally sweet and flavorful carrot.
by Beautiful Flowers on Oct 25, 2016

Sayur Kacang Pea Goreng Pedas

Bahan-bahannya:1 paket kacang pea1 batang carrot yang kecil - parut memanjang3 ulas bawang merah2 ulas bawang putih6 tangkai cili padi merah1 sb udang keringgaramCara-caranya:Tumbuk kasar bawang merah, bawang putih,cili padi dan udang kering.Kacang p...
by Resepi Masakan Malaysia on Sep 16, 2016

Walnut Pea Spread

Recipe for a Walnut Pea SpreadRelated Posts:Vegan Green Pea and Walnut SpreadCarrot, Pear and Almond SpreadReview: Cheesy Parsnip SpreadVegan White Bean SpreadVegan Veggie Spread for Bagels and Other Breads...
by Vegalicious on Jun 23, 2016

Spring Frittata with Asparagus, Peas and Herbs

Recipe for Spring Frittata with Asparagus, Peas and Herbs (vegan)Related Posts:Spring Salad with Baby Spinach Leaves, Fava Beans and…Rutabaga and Leek FrittataRutabaga Apple Onion FrittataBulgur with Fresh Herbs, Spices and Pomegranate ArilsRe...
by Vegalicious on Jun 1, 2016

Recipe: Peapod & Little Gem Soup

A while ago I ordered pea soup in a restaurant.  It was such a vibrant green colour and tasted so intensely of peas, I just had to try making something similar myself.  A bit of googling suggested that making soup from both the peas and their pods...
by The Veg Space on Apr 16, 2016

Winter Root Vegetable Salad

Recipe for a Winter Root Vegetable SaladRelated Posts:Warm Lentil Salad with Celery Root, Apples and HazelnutsReview: Sklandrausis – Latvian Vegetable TartWinter Squash, Barley Orzotto with Toasted WalnutsWinter Squash and Kale Risotto with Gol...
by Vegalicious on Feb 9, 2016

Sweet Pea Flower Pictures

Sweet Pea FlowersIt has nice glossy green foliage and violet flowers in the spring that reoccur sporadically Mary, Indianapolis Dear Reader: Scale insects like magnolia and tulip tree scale secrete a sweet and sticky material called honeydew. A blac...
by Beautiful Flowers on Jan 23, 2016

Product Review: E3 Live BrainON Food for Mama & Baby

You want to give your kids the best shot, right? This incredible, organic and natural formula is called E3 Live BrainON. Learn about how we used it and why. The post Product Review: E3 Live BrainON Food for Mama & Baby appeared first on Ra'...
by Ra'Co Life on Nov 7, 2015

Review: African spiced yellow split pea and sweet potato soup

Gena of the Choosing Raw food blog has posted a fantastic recipe which we made over the weekend. This was really a great soup. We did follow the instructions including all the spices and happily enjoyed the entire soup, wishing we had doubled the rec...
by Vegalicious on Oct 6, 2015

Minty pea pesto with spaghetti and roasted cherry tomatoes

A colourful vegan pasta dish, fit for the whole family.
by vegeTARAian on Aug 27, 2015

Recipe: Minted Bulgur Wheat with Fennel & Apple

I’ve been a fennel-hater for as long as I can remember.  In fact anything with a vaguely aniseed/anise flavour is completely off the menu as far as I’m concerned – liquorice, sambuca, tarragon, ouzo, pernod…. a sad state of a...
by The Veg Space on Jul 7, 2015

Chicken and Spring Vegetable Stew

Deliciously aniseedy fennel, the marmite of the vegetable world (you either love it or you hate it), has made an appearance in my veg box again this week. Being a fan, I’m happy but I know a lot of people who’d roll their eyes faced with...

Henti Jantung: Algoritma Tatalaksana Henti Jantung pada Dewasa

Oleh dr. Johny Bayu Fitantra Ada empat ritme listrik jantung yang menyebabkan terjadinya henti jantung, yaitu pulseless ventricular tachycardia (VT), ventricular fibrilation (VF), pulseless electric activity (PEA), dan asystole. Ritme-ritme jantung t...

Bulgur Salad with Pomegranate Seeds

This bright and colorful salad is full of flavor and would go well with many holiday meals. Serving Size: 4 Ingredients: for the salad: 1 cup bulgur 3 cups water 1 vegetable bouillon cube 1 small zucchini, washed and cut in small cubes 2½ cups peas...
by Vegalicious on Dec 23, 2014

Split Pea and Ham Soup

Grandma made the best split pea & ham soup, it was always delicious. One year (when she was in her early nineties), she gave each of the grandchildren a package of split peas and her recipe as a Christmas gift. It is still one of the most me...
by Better Hens and Gardens on Dec 1, 2014

Summer Vegetable Minestrone

I'm not sure you can ever have too many vegetables in the house at once but at this time of year with the peas in the garden, the veg box and whatever looks tempting at the farmers' market I can find it a little challenging to close the fridge door.
by All That I'm Eating on Jul 13, 2014

Pea Ravioli with Mushroom Sauce

This was a delicious meal that we enjoyed last night. It is rather involved to make, although once you have made ravioli more often, it is really not that difficult to make. The pea filling is delicious and pairs nicely with the mushroom sauce. Servi...
by Vegalicious on Jun 20, 2014

Feed 4 for £6: Pea, Carrot and Paneer Pilaf

I hadn't done a vegetarian option for my Feed 4 for £6 series for a little while so I thought it was about time I did. I am a big fan of recipes which involve putting ingredients into a pan, putting a lid on and leaving it to its own devices and thi...
by All That I'm Eating on May 31, 2014

Pea, Cauliflower & Potato Curry

Today I’m pretty excited to let you having a sneak peek into our kitchen and share our very first video! This has been a lot of fun to make, and I hope you’ll like it. It’s a first, so you will have to forgive us the non-perfectness of it. We h...
by food moods on May 29, 2014

Pea and Corn Patties with Herbed Soy Yogurt Sauce

This was a delicious meal we enjoyed last night. It also makes a great snack. Serving Size: 10 Ingredients: for the patties: 8 ounces frozen peas, thawed 4-6 ounces canned or frozen corn 1 ½ lb. potatoes 3 small onions 1 egg replacement 3-5 tablespo...
by Vegalicious on May 20, 2014


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