Blog Posts - Quick Fix Indian Recipes



Organic Vs Non-organic and Spinach masiyal

A while back, there was  a seminar at work during a lunch break. It was about healthy choices for busy people and it was very infomative. We had switched to organic produce long back, but i just had an overall idea of how organic is better than non-...
by Delectable Vegetarian Recipes on Jun 20, 2012

Organic Vs Non-organic and Spinach masiyal

A while back, there was  a seminar at work during a lunch break. It was about healthy choices for busy people and it was very infomative. We had switched to organic produce long back, but i just had an overall idea of how organic is better than non-...
by Delectable Vegetarian Recipes on Jun 20, 2012

Mango oatmeal aval upma / Mango oatmeal poha

Ingredients : Poha / Aval (thick that doesn't need soaking) - 1 cup Oatmeal - 1/2 cup (optional) Raw mango - 1 (chopped into small pieces. Reduce the qty if it is very sour) Green chillies - 4 Roasted peanuts - handful Salt to taste Mustard seeds,...

Back after a long break with a recipe : Black eyed peas gravy

Hi everyone! Sorry for disappearing for a long time. Things got very hectic and i could not find time to update the blog or check other blogs. Inspite of this, it was nice to stay in touch with most of you all through mails and FB :-) It is going to...
by Delectable Vegetarian Recipes on Jul 29, 2010

Onion Methi Pakora

I saw this in t.v. The chef said it was chennai style pakoras, so i had to try that immediately :) I modified the original recipe with whatever ingredients i had with me at that time. It was good and i never tried the original recipe after that. The...
by Delectable Vegetarian Recipes on Mar 10, 2010

Crispy Cornmeal Dosa

First of all, i want to thank all the readers for your comments and i apologize for not stopping by your blogs. It is little hectic now and will continue to be hectic till april end and i'm hoping i'll get more time after that. I don't miss your rec...

Moongdaal sambar

Moongdal is easy to digest and my first son likes it better than toor dal. Lemon rasam is his favorite. I tried this sambar once and he kept asking for more. It tasted great with idlis and tastes equally good with rice too. Since it is quite easy it...
by Delectable Vegetarian Recipes on Jan 31, 2010

Kunukku - Fritters with Adai batter

I made this when i had some guests for dinner. It was very good and fairly easy. Frying part was time consuming and boring as with any other deep fried stuff :))Ingredients :Rice - 1 cupChanna daal - 1/2 cupToor Daal - 1/2 cupRed chillies - 10Hing -...


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