Blog Posts - Scotch



Speyburn 10 Year Old Scotch Whisky Review

Speyburn 10 Year is the flagship whisky from Speyburn Distillery, which dates back to 1897. It’s changed hands a few times since then, but the distillery continues to put out a modest supply of whisky via its two pot stills. And that whisky jus...
by Cocktail Enthusiast on Sep 12, 2014

Scotch Cocktails for Labor Day Weekend

Labor Day Weekend. It’s great for many reasons. The most obvious, of course, is a reprieve from work. But it’s also a welcome reminder that fall is just around the corner. And when we think fall, we think whiskey. Granted, we’re usually thinkin...
by Cocktail Enthusiast on Aug 29, 2014

Laphroaig Select Scotch Whisky Review

Laphroaig Select is the latest salvo from a brand that doesn’t shy away from innovation. In recent years, Laphroaig supplemented its portfolio with the release of Laphroaig Triple Wood and, more recently, Laphroaig Cairdeas Port Wood Edition. N...
by Cocktail Enthusiast on Aug 25, 2014

Scotch and Soda, London

We have really warmed to this brand and have seen some interesting schemes coming from them recently.  This scheme we guess refers to the Scandic collection launched on their website and contains some delicious photography in a repetition of var...
by Retail Store Windows on Aug 23, 2014

Bowmore Small Batch Scotch Whisky Review

Many, many years ago, Bowmore 12 Year was our first introduction to Islay scotch. And it proved to be quite the intro, quickly cementing our love for Islay whiskies and their rich, smoky qualities. Just recently, Bowmore announced a new addition to i...
by Cocktail Enthusiast on Aug 13, 2014

How to Drink Scotch

Master Distiller Richard Paterson of The Dalmore shows TIME’s Josh Sanburn the real way to drink scotch.
by Demi Lovato fan club... on Aug 7, 2014

August Food Events in Los Angeles Not To Miss!

Saturday, August 2Plate by PlateThis is Project by Project's Annual Tasting which benefits the Pacific Asian Counseling Services. This year's 50 participating vendors including hot new restaurants Republique, Faith and Flower, Superba Food and Bread,...
by Gourmet Pigs on Jul 16, 2014

HOOT MON

HOOT MON Ingredients:1 1/2 oz Scotch3/4 oz sweet Vermouth1 tsp BenedictineFill a mixing glass with ice and add the ingredients.  Stir and strain into a chiled Cocktail glass.  Garnish with a twist of Lemon...
by How to Make a Great Cocktail on Jul 15, 2014

How to Create a Fun Nail Design to Celebrate the 4th of July!!!!

It’s time to celebrate our independence once again and what better way to do it than showing it on your finger and toe nails…. I decided to buy some patriotic colors to celebrate the 4th of July and this is... Tags:  4th of July, blue,...
by One-Stop Beauty on Jul 4, 2014

On My Nails Today: Pink Champagne on Lies

Maybelline India recently added in some new colors to their Color Show nail polish range - Glitter Mania.  As the name suggests, these polishes are pure glitter, a mix of fine and larger chunks, and give a textured finish to the nails.  I g...
by Weekend Ramblings on Jun 27, 2014

BBC Good Food Show, Our day out.

BBC Good Food Show, Summer 2014 NEC. The BBC Good Food Show Summer 2014 was held at the NEC last week and I was kindly given press passes for myself and Ian. We went to the Winter BBC Good Food Show in 2012 and we were both looking forward to seeing...
by Always Be A Friend on Jun 17, 2014

Scotch and Soda, London

Paper windmills are making a significant (well a few retailers are doing it) impact on the high street here in London at the moment, from Jack Wills, Habitat to Scotch and Soda.  We're still hoping for a bit of refreshing clever Summer humour to...
by Retail Store Windows on Jun 11, 2014

Enter to Win Home Collection Products and a $200 Visa Gift Card

Enter the Organization Inspiration sweepstakes for a chance to win $400 in cash and prizes! Ten winners will be chosen. Share your inspiration for getting organized and you could win Home Collection Products and a $200 Visa gift card. Discover how...
by MomsWhoSave.com Blog on Jun 1, 2014

scotch meltdown – (en)

One of the last times I was in a dive, in the harbor district, it was pouring. Sharp steely arrows gushed all over an agonizing lead sea, which massive chest barely encouraged. I remember it well, because out of my … Continue reading →...
by Damantigui on May 23, 2014

scotch meltdown – (en)

One of the last times I was in a dive, in the harbor district, it was pouring. Sharp steely arrows gushed all over an agonizing lead sea, which massive chest barely encouraged. I remember it well, because out of my … Continue reading →...
by Damantigui on May 23, 2014

Dark and Stormy

  We decided to stay put in the city for the long weekend after hearing warnings of  doom & gloom with massive rainfall for the entire area, so I think this is the first time I have ever worn heels on a long weekend. It was amazing to me ho...
by Cashmere & Camo on May 20, 2014

Dark Horse Scotty Karate Scotch Ale

Dark amber color with a slight off-white head. Aromas of caramel, toffee, earthy hops. Taste pretty much the same, with liquorice some dark fruits added. Long and sweet aftertaste, sticky mouthfeel. Medium body with low to medium carbonation.Aroma 7/...
by Beers & Games on May 14, 2014

What do moms want most for Mothers Day?

Has your family asked you what you want for Mothers Day this year?  What was your response?  You may have responded with a clean house, breakfast in bed, a massage, manicure, pedicure, flowers, date night with your spouse, etc…  According to...
by A Bowl Full of Lemons on May 7, 2014

Fat Trout Scotch Whisky Review

The Fat Trout Blended Scotch Whisky hails from the Speyside Region of Scotland, where it’s produced by Ian Macleod Distillers. The three year old spirit is comprised of about 30 different single malts from Speyside, Islay and Highlands. The whi...
by Cocktail Enthusiast on Apr 18, 2014

Scotch Cocktails for Spring

Scotch: it’s not just for sipping neat in your smoking robe beside the fire. Although, that’s certainly a fine use of both scotch and your leisure time. But scotch also makes a fine addition to cocktails, whether you’re fortifying s...
by Cocktail Enthusiast on Apr 7, 2014


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