Blog Posts - Semolina
Avarekalu Sooji Rava Adai, Field Beans Adai

Another dish that I tried out using avarekalu/field beans was this Avarekalu Sooji Rava Adai. Again for this Adai also I have used hitikida avarekalu (I have peeled the beans and used ). It's a simple dish, we mix t...
by Aromatic Cooking on Dec 19, 2016
SEMOLINA the desert on Swedish way

SEMOLINA the Swedish way – hazelnuts, chocolate and semolina, delicious and calorific treat SEMOLINA the desert on Swedish way Author: recipesbosnia.com Recipe type: Desert Prep time: 10 mins Cook time: 10 mins Tota...
by Recipes Bosnia on Dec 5, 2016
Semolina Pudding with Fresh Berries

Recipe for Semolina Pudding with Fresh BerriesRelated Posts:Vegan Orange, Almond Semolina Cake with Baked RhubarbBulgur with Fresh Herbs, Spices and Pomegranate ArilsReview: Banana Crumb Muffins with Fresh Pineapple and…Chocolate Chia-seed Pud...
by Vegalicious on Aug 17, 2016
Watermelon Idlis, Vegan Rava Idlis

After making dosas with watermelon, using the white rind part of the fruit, the next thing that came to my mind was Watermelon Idlis. As usual, when I am trying something new, I am always prepared for anything, the...
by Aromatic Cooking on Aug 2, 2016
Halawet el jebn

When I was a kid, before globalization and the internet (yes , that statement does make my kids […]...
by Chef in disguise on Jun 29, 2016
Oats Idlis, Instant Oats Idli Recipe

Idlis with chutney or sambar is a favorite at home, no complaints from the husband and daughter and for me, I need not spend time standing, making rotis and dosas. Instant idlis get another big tick from me, no need...
by Aromatic Cooking on Jun 1, 2016
Semolina dumplings – Grízgaluska

Chicken broth is often served in Hungary with semolina dumplings. Making those fluffy dumplings is always a great challenge because you have to find the fine balance between the dry and wet ingredients in order to make soft, but yet stable dumplings,...
by Zserbo - Recipes from Hungary on Apr 28, 2016
Chałwa z mąki – wersja odchudzona

Gdy tylko poznałam oryginalny przepis na chałwę z mąki, od razu postanowiłam zrobić jej wersję fit. W efekcie uzyskałam słodki, ale znacznie zdrowszy deser, do którego wykonania posłuży wyjątkowo patelnia Chałwa z mąki jest popu...
by Zdrowe desery on Mar 24, 2016
Ινδικά Κράκερς – Mathri

Το Mathri είναι ένα παραδοσιακό σνακ από το Παντζάμπ που φτιάχνεται κατά τη διάρκεια του Φεστιβάλ των Φώτων (Diwali [Ντιβάλι])ή κατά το φεστιβάλ...
by Γεύσεις Ινδίας - Indian Flavours on Feb 22, 2016
Semolina Chocolate Pudding

This semolina chocolate pudding is low in fat, low in carbs and only 233 calories per serving. You won’t believe that when you taste it, as it’s so utterly decadent and chocolatey! It’s vegan and one you can definitely include as a trea...
by Neils Healthy Meals on Feb 8, 2016
Kaiserschmarrn – Császármorzsa

Though Kaiserschmarrn is basically an Austrian dessert, but due to the years our country spent in the Austro-Hungarian Monarchy it has been tightly integrated into the Hungarian cuisine, as well. Kaiserschmarrn translates in English as the Emperor...
by Zserbo - Recipes from Hungary on Jan 8, 2016
Ρεβανί με σιμιγδάλι και κάρδαμο χωρίς αβγά / Eggless Semolina Cardamom Cake

Το Ρεβανί, ένα γλυκό κέικ με στυλ της Μέσης Ανατολής,κατασκευασμένο από σιμιγδάλι, καρύδα, ζάχαρη, γάλακαι βούτυρο. Είναι πολύ γλυκό στη γ...
by Γεύσεις Ινδίας - Indian Flavours on Nov 16, 2015
Tamriyeh: a Palestinian dessert from Nablus

Our Arabic flavor recipe for the Month of April took us to Nablus! Rania Al Wazani invited us to […]...
by Chef in disguise on May 3, 2015
Semolina Breakfast Porridge

If you’re in the U.K. reading this you’ll probably be thinking why on earth would anyone want to have semolina as a breakfast porridge? But seriously it’s good, pretty healthy and actually semolina breakfast porridge is enjoyed by many other co...
by Neils Healthy Meals on Apr 9, 2015
Basbousa - Semolina cake- Eggless bakes

I have always wanted to try this cake when I saw it for the first time a couple of years ago.I loved that semolina was the main ingredient in this cake. Also the... [[ This is a content summary only. Visit my website f...
by creativesaga on Apr 7, 2015
Instant Rava Dhokla

This is an easy, quick and spongy dhokla recipe made in 30 minutes. Dhokla can be served as breakfast, snack or even as an appetizer for party or picnic. Dhokla can be served with tamarind chutney accompanied with green coriander or mint chutney or e...
by Cooking Space on Mar 11, 2015
Mézes krémes

Mézes krémes is a delectable dessert, which is an excellent representative of those typical Hungarian cakes that are made from kneaded dough and cooked filling. Mézes krémes is a honey flavoured pastry filled with semolina cream and apricot jam.
by Zserbo - Recipes from Hungary on Feb 12, 2015
Pane Siciliano (Sicilian Sesame Seeded Semolina Bread)

Looks like this year will be the year of 'the breads' as I am getting better at baking simple breads at home - much to my husband's delight. I am so glad that I am part of this baking group called 'We Knead to Bake' where Aparna c...
by Ruchik Randhap (Delicious Cooking) on Jan 31, 2015
Sooji Halwa Recipe | Rava Sheera Recipe

This is one of the Indian perfect desert and easy and quick halwa recipe, so you don’t need any excuse or occasion to make it. Sooji halwa is often made for an auspicious occasion or a pooja, it could also be a festive occasion like Diwali,...
by Homemade Recipes on Dec 25, 2014
Coconut Yoghurt Dosa With Spicy Chickpea Chutney

I have used Greek yoghurt for most recipes calling for yoghurt over the last two decades. But I have dearly missed Dahi – a traditional Indian pot set yoghurt that I grew up with in India. It has a silky texture from the pot setting and...
by Cook Republic on Nov 18, 2014