Blog Posts - Small Plates



Crispy Pork Belly Sliders #SundaySupper

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Popcorn Mousse at Bar Takito……..Sweet of the Week:

……..Sweet of the Week: Popcorn Mousse at Bar Takito . . . . . http://www.diningchicago.com/articles/2015/12/01/sweet-of-the-week-popcorn-mousse-at-bar-takito. . This may sound a bit taboo to say, but I’m not really a fan of popcorn.
by Dining Chicago on Dec 19, 2015

The Shed

A Delightful DigOn a chilly January evening, it was decided by a gruesome twosome that a trip to The Shed was in order. The adventurous duo set out for Notting Hill with bucket and spade in hand (loose translation for phone, money and keys) and tumbl...
by The Little Brown Book on Jan 23, 2015

Roasted Tomato Soup Shooters with Brie Grilled Cheese Bites paired with Sauvignon Blanc

Roasted Tomato Soup Shooters with Brie Grilled Cheese Bites are a homemade gourmet grilled cheese and soup appetizer recipe filled with flavor.  You have sweet, creamy, salty, and crunchy filling your senses for pure satisfaction. Paired with a...

Rabbit

Game On!I’m sure you are all familiar with that well known quote ‘Some are born great, some achieve greatness and some have greatness spooned upon them.’ No? Well, you should be, it's a fabulous quote and pretty well reflective of my joyful jau...
by The Little Brown Book on Nov 3, 2014

Black Forest Ice Cream Shots #IceCreamWeek

Today, the final day of Ice Cream Week, I am bringing you a tasty small plate - Black Forest Ice Cream Shots! "Welcome to Day 6, the final day of Ice Cream Week 2014! This year the event is hosted by Kim of Cravings of a Lunatic and Susan of Th...

Banana Split Finger Sandwiches #IceCreamWeek

Today's #IceCreamWeek treat is Banana Split Finger Sandwiches! Welcome to Day 4 of Ice Cream Week 2014! This year the event is hosted by Kim of Cravings of a Lunatic and Susan of The Girl in the Little Red Kitchen. We have teamed up with 25 amazing...

Freddy Smalls Bar and Kitchen (West Los Angeles, CA)

One of the early cocktail bars with a full food menu that opened in West LA was Freddy Smalls. Situated in a part of Pico Blvd I rarely visit, the bar was crowded despite being a weeknight.I was pleasantly surprised by the food here! We started with...
by Gourmet Pigs on Mar 21, 2014

Coconut-Curry Sweet Potato Mousse on Zukes or Cukes

Yeah, so things went a little haywire yesterday as many of you probably noticed from the deluge of emails from An Unrefined Vegan… I’m sorry about that; explaining how it happened would take up a ...
by An Unrefined Vegan on Jan 22, 2014

Dim Sum Carts, Liquid Nitrogen, and Canned Cocktails at The Church Key

The Church Key brought the "dim sum cart" concept to Sunset Blvd, except instead of the classic grouchy dim sum ladies pushing their metal carts, the servers at Church Key are dressed in PanAm stewardess outfit pushing airline carts (one sa...
by Gourmet Pigs on Dec 26, 2013

Around the World in Small Plates

Two weeks ago, me and Eton attended a charity dinner event by Lifestyle Network at the NBC tent entitled Around the World in Small Plates, which was for the benefit of I Can Serve Foundation. We got the passes from Sir Monchet as MYC also participate...
by Carizza Chua - My Name Tag on Dec 1, 2013

H2O Melon

It's hard not to think about watermelon as spring is knocking at the door.Watermelon with Goat CheeseMediterranean olives, sea salt, shallot vinaigretteHawaiian TomboWatermelon, black olive vinaigrette, wakame, fleur de sel...
by Culinary Idea Lab on Mar 17, 2013

Dining at Revel | Atlantic City, NJ

The Revel resort in Atalntic City offers a variety of restaurants to choose from featuring Iron Chefs and Michelin chefs. On a weekend getaway I had the opportunity to dine at 3 restaurants, my favorite amongst the 3 restaurants mentioned below is...
by Honey What039s Cooking on Mar 8, 2013

Honey Ham and Fresh Pineapple Pizza

Honey Ham and Fresh Pineapple PizzaYour Easter dinner was a success!The guests ate and drank and ate and drank their fill of mimosas, honey glazed ham, twice baked cheesy potatoes, pineapple bread pudding, roasted asparagus, french silk pie and more...

Lemon Barbecued Shrimp

Lemon Barbecued ShrimpWith a spell of warm Spring weather over the past couple weeks, I dusted off the Weber grill and made a few dinners in the great outdoors.  First up was a platter of Lemon Barbecued Shrimp.  I love grilling becaus...

Save-the-Piggies-in-a-Blanket

There was a time when I could not pass up the cocktail wiener, the Vienna sausage, the “pigs” snuggled into biscuity blankets.  It was as much their diminutive size as their flavor – I mean, Vienna sausage??  Yikes.  Scary stuff...
by An Unrefined Vegan on Feb 20, 2012

Red Lentil & Spinach Turnovers

All that really needs to be said about these is: mmmmm.  Flaky pastry dough, spinach and creamy red lentils with a little bit of spice.  Yeah.   These make a perfect lunch along with a cool, crisp salad, or if made smaller, could be handily appli...
by An Unrefined Vegan on Jan 31, 2012

Chicken Parmesan Sliders

 Chicken Parmesan SliderWe are getting back to the family dinner table at our house.After a busy few weeks surrounding Thanksgiving, Christmas and New Year's, we fell out of the habit of eating dinner together as a family.   Sure we were...


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