Blog Posts - South Indian Vegetarian Recipes



Healthy Masala Peanuts (Microwave)

This recipe is adapted from Mallika Badrinath's microwave recipes book. My husband and my mil both love this. As it is low fat and rich in protein, i make it often as evening snack. Roasted unsalted peanuts - 1 cup Besan / Chickpea flour - 4 sp...

Peanut Chutney

This recipe is adapted from here with minor changes and is delicious. Ingredients : Peanuts - 1 cup Onion - 1 small  (chopped into small pieces) grated coconut - 2 spoons ginger - 1 inch (cut into small pieces) green chillies - 2 red chillies -...
by Delectable Vegetarian Recipes on Dec 10, 2010

Karthigai Vadai

My mil makes this vada for Karthigai (Festival of lights) every year. I was at my inlaws during the first Karthigai and i saw my mil and her sisters make this vada. It is a delicious combination of Medhu vada and Daal vada :-) When she was here last...
by Delectable Vegetarian Recipes on Nov 25, 2010

Back after a long break with a recipe : Black eyed peas gravy

Hi everyone! Sorry for disappearing for a long time. Things got very hectic and i could not find time to update the blog or check other blogs. Inspite of this, it was nice to stay in touch with most of you all through mails and FB :-) It is going to...
by Delectable Vegetarian Recipes on Jul 29, 2010

Idli made healthier!

I read somewhere that idli is one of the top ten healthy breakfasts in the world. I decided to make it healthier by replacing a part of the rice with oats and after few experiments i found out that 1/3rd of rice replaced with oats produces almost t...
by Delectable Vegetarian Recipes on Mar 20, 2010

Oatmeal Paniyaram - a healthy and yummy snack

I made these from leftover oatmeal rava idli batter and it was totally yum. You can add grated carrots to it too.Here is the recipe recap :Ingredients :Toasted Oats - 1 cupRava (Sooji) - 1 cupYogurt - 1 cupWater - as requiredSalt - as requiredMustar...
by Delectable Vegetarian Recipes on Mar 14, 2010

Onion Methi Pakora

I saw this in t.v. The chef said it was chennai style pakoras, so i had to try that immediately :) I modified the original recipe with whatever ingredients i had with me at that time. It was good and i never tried the original recipe after that. The...
by Delectable Vegetarian Recipes on Mar 10, 2010

Crispy Cornmeal Dosa

First of all, i want to thank all the readers for your comments and i apologize for not stopping by your blogs. It is little hectic now and will continue to be hectic till april end and i'm hoping i'll get more time after that. I don't miss your rec...

Moongdaal sambar

Moongdal is easy to digest and my first son likes it better than toor dal. Lemon rasam is his favorite. I tried this sambar once and he kept asking for more. It tasted great with idlis and tastes equally good with rice too. Since it is quite easy it...
by Delectable Vegetarian Recipes on Jan 31, 2010

Kunukku - Fritters with Adai batter

I made this when i had some guests for dinner. It was very good and fairly easy. Frying part was time consuming and boring as with any other deep fried stuff :))Ingredients :Rice - 1 cupChanna daal - 1/2 cupToor Daal - 1/2 cupRed chillies - 10Hing -...

Jangri / Imarti

Hello all! I am back after a nice vacation. We went to Orlando for a week and it was a good break for me. This was my little one's first trip to orlando and he has been chanting shamu and mickey's names even in his sleep :)Anyways, i am back with my...


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