Blog Posts - Summer Salads



Green Peach Salad

This lovely salad comes from a cookery book which I just love and can't recommend enough. Genius Recipes, by Kristen Miglore.  Its a compilation of  recipes that promise to rethink the way you cook.   There hasn't been a dud in th...
by The English Kitchen on Aug 23, 2016

I like to eat ...

We had our annual block party recently, and I decided to make two dips. Most of our neighbors are pretty traditional in their food choices, and we're the only vegans, so I made something everyone would recognize, and not consider weird — hummus. I...
by Andrea's easy vegan cooking on Aug 22, 2016

Sweet Pickled Radishes

Canning always takes me back to thoughts of my childhood. It starts with picking strawberries, beans or other produce from the garden and continues in the kitchen with my mom canning our harvest. They’re such sweet memories. There’s somet...

French-Style Irish Beef Salad by Bord Bia

When the Irish Food Board sent me this recipe to try recently, I couldn’t wait to make it, pack it up and take it on a picnic. It almost looked too pretty to transport, but actually, it travelled well. I kept the tomatoes and the boiled eggs wh...
by renbehan.com on Jul 12, 2015

Summer Lunch: Grape and Arugula Salad Recipe

Summer has its share of difficulties but it also has its share of thrills too! Summer salads fall in the latter category. Not only are these salad meals light and... The post Summer Lunch: Grape and Arugula Salad Recipe appeared first on .
by Stagetecture on Jul 11, 2015

The Ultimate Summer Party + Six new summer salads from Jamie Oliver HQ #summersalads

Summer Salads on JamieOliver.com  It’s not every day that you get to take a look behind the scenes of a set-up that you hugely love and admire. So this week’s invitation from the team behind JamieOliver.com (the official website for Jamie’...
by renbehan.com on Jul 10, 2015

Fast Food For Hot Days, Watermelon Feta Salad With Balsamic Glaze.

   The last few days up here in Sonoma we've been enjoying marine layers (fog) every morning, mild daytime temperatures, and then chilly evenings. However, a couple of days before that we had some scorchers and the temperatures were up into...
by The Colors Of Indian Cooking on May 4, 2015

Kale Salad with Quinoa, Parmesan Cheese and Sunflower Seeds

For more than a few good reasons, you’ll find kale salads make frequent appearances on our dinner table. Spend just one minute searching for kale on the internet and you’ll produce hundreds of websites touting the health benefits of this...

Zucchini Salad with Pecans and a Sweet and Lemony Vinaigrette

Tired of zucchini recipes yet? No worries, this zucchini salad will bring back your love of this abundant summer squash. Like many of you, my vegetable garden is overflowing with zucchini. I can’t give away this healthy squash because every gar...

My Favorite Summer Salads

Over the five years I have been blogging, I have shared all of our favorite summer salads.  We pretty much live off of salads here in Texas because it’s way too hot for anything else.  I thought today that I … Continue reading →...
by The Creativity Exchange on Jul 28, 2014

My Favorite Summer Salads

Over the five years I have been blogging, I have shared all of our favorite summer salads.  We pretty much live off of salads here in Texas because it’s way too hot for anything else.  I thought today that I … Continue reading →...
by The Creativity Exchange on Jul 28, 2014

10 Fast And Fresh Options To Eat Healthy This Holiday

Is anyone else in disbelief that it’s almost the Fourth of July? Seriously, how is it already July? With the fourth just around the corner we are all gearing up for cookouts, pool parties, and fireworks. I love everything about holidays, espe...
by Ab home interiors on Jun 27, 2014

Fresh Fruit with Agave Poppy Seed Dressing

As you can probably tell I love fruit salads. I like to change it up by making different dressings to toss the fruit in. Some days of Summer I only want to eat fruit and this Fruit with Agave Poppy Seed Dressing hits the spot. And anyway I can get my...

Spicy Mexican Pasta Salad for a Crowd

I’ve come to the conclusion that it’s impossible to make a pasta salad that doesn’t turn out to be enough for a crowd. In this case it was a good thing, since it was my daughter’s 29th birthday this weekend and I needed enough...

Recipe: Asparagus Salad with Sun Dried Tomato and a Lemony Vinaigrette

If, like many of us, you may have gained a pound or two over the holidays, then you came to the right place. For the month of January I’ll be posting ultra skinny recipes to get us on track, and those numbers on the scale in check. This asparagus...

Foodie Friday: Fresh, Fruity And Fabulous!

Cool down and enjoy the fruits of your labor with these fresh and juicy recipes.Avocado Fruit SaladWhat a pretty salad garnished with light sour cream and crushed pistachios.Get the recipe atMy RecipesOXO Stainless Steel Pineapple...
by Shop This on Jul 19, 2013

Vegan Asian Cucumber Peanut Salad Recipe

Entry #2428, May 17, 2013 Ready for a cool and refreshing dish that is sure to spice up your life? Look no further because this cucumber peanut salad recipe is...
by Stagetecture on May 17, 2013

Is it a Salad or a Wrap? Greek Shrimp and Kale Wraps

The next time you make a salad, why not try wrapping it up? Mediterranean flavors lend themselves perfectly to salads and wraps. This easy Greek salad was perfect by itself, but when we added a tortilla and folded it around our herby kale and shrimp,...

What's for lunch? Fresh Chickpea and Tomato Summer Salad

Fresh Chickpea and Tomato Summer Salad with Mint Lime Dressing This is a simple summer salad that is just loaded with green protein, a variety of textures and refreshing summer flavors... Basically this is just a throw together...
by The Ardent Epicure on Aug 19, 2012

What's for lunch? Fresh Chickpea and Tomato Summer Salad

Fresh Chickpea and Tomato Summer Salad with Mint Lime Dressing This is a simple summer salad that is just loaded with green protein, a variety of textures and refreshing summer flavors... Basically this is just a throw together...
by The Ardent Epicure on Aug 19, 2012


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