Blog Posts - Sweet Potato

Are you bored with the same kind of food that you are eating every day? How about trying something completely new and unique like the chicken Tagine? People, today, are becoming more and more adventurous when it comes to eating different types of foo...

Every year I have intended to share the recipe for a sweet potato & carrot purée that has been a staple on our fall and winter table for longer than I can remember.  The original version is from Julee Rosso & Sheila Lukins first collabo...

As dinner approached one day this past weekend I realized that all I had in the house in the way of fresh vegetables was a bunch of (beautiful) Red Russian kale from what turned out to be my last visit of the year to the farmers' market.  (I adm...

The market is in the process of turning the corner from summer into fall.  I can still get local eggplant, tomatoes, peppers...even sweet corn, but the presence of the winter squashes this past weekend could no longer be brushed off as an anomal...

These sweet potato spinach scones are a great way of using up leftover ingredients and are also an excellent snack or a weekend breakfast option. Absolutely delicious served warm with a little butter! It’s great being able to use up leftovers...

This cauliflower dhansak is a rich and filling medley of delicious flavours. Vegan, gluten free and low calorie too, you’ll find yourself coming back again and again for another spoonful of this satisfying curry. It was way back in January (has...

I’m currently eating a lot less meat and am trying to cook vegetarian at least twice per week. So even if you’re breaking out the burgers to eat in the sunshine, there is no reason why anyone should miss out, as this recipe is both v...

The Feijoada is a classic Brazilian soul dish with a tasty twist. Packed full of hearty and juicy vegetables, it’s the perfect healthy mid-week meal to share with friends and family. Continue reading Brazilian Roasted Vegetable Feijoada at Fuss Fre...

Sit up straight, take a deep breath and repeat after me… “Leftovers” is not a dirty word,”leftovers” is not a dirty word,”LEFTOVERS” IS NOT A DIRTY WORD! Don’t believe me? I’m such a fan of the...

A couple of months ago I bought a copy of Lean in 15 by Joe Wicks, the Body Coach. I half heartedly followed a couple of recipes but never really got stuck into the book. After enjoying a very unhealthy (but extremely fun) weekend in Portugal with 12...

If you want to prepare just some healthy and easy bites for aperitif that will make happy not only vegetarians, try these super healthy vegetarian snack! Sweet Potato and Avocado Bites… Příspěvek Sweet Potato and Avocado Bites pochází...

Roasted Sweet Potato and Vegetable Soup Has my house landed on the Wicked Witch of the East? Seriously, the winds here have been crazy and the house has been creaking, The post Roasted Sweet Potato and Vegetable Soup appeared first on From Plate to P...

I’m pretty sure this is the first Baijia bowl I’ve reviewed. For the longest time, I was extremely leery of these; I have a couple Baijia products I really disliked. However, after some time, I found that my tastes have really changed (es...

Chips are all time favorite for kids and all of us. Instead of buying from shops we can make homemade chips which are free from preservatives and other chemicals. Homemade Sweet Potato chips are crispy and crunchy and hygienic too. Instead of usual p...

Not glamorous, but a tasty and filling lunch can be made from leftover rice, pan-grilled tofu, and frozen broccoli. Frozen broccoli isn't my favorite, but sometimes it's just what I need. There are days when even cutting up broccoli seems like too mu...

Baked spiralized sweet potato with spinach pesto takes hardly any time at all to make. Packed full of healthy nutrients and made with just a few simple ingredients, this tasty vegetarian quick healthy meal recipe will satisfy those sweet potato cravi...

Ingredients: 2 medium sweet potato, peeled and julienned 1 cup sliced mushroom 1 cup chopped spinach 100 grams flour 1/4 cup milk 1 raw egg 1/2 teaspoon sugar 1/2 teaspoon salt vegetable oil for frying Mint leaves for garnishing (optional) Procedures...

This leek, sweet potato and rosemary soup is addictive. The combination of flavours marinates together perfectly creating such a delicious creamy comfort soup. Not only that, it’s really simple and quick to make too, in less than one hour! I’ll s...

When you want an easy, simple side dish loaded with warm, downhome flavor, this little sweet potato recipe may be just what you’re looking for. The key: maple syrup. Stir it into the cooked potatoes along with a bit of butter and mash it all togeth...

February 22 Cook a Sweet Potato DayFebruary 22 is Cook a Sweet Potato Day. Potato is key vegetable of every dish, potato eaten by almost everyone in this world veg or non-veg. there are many kind of dish done by using potato. Sweet potatoes are high...

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