Blog Posts - Vegan Gluten Free Recipes
Mexican Sweet Potato Hash with Black Beans and Tofu

Happy Cinco de Mayo, guys! To celebrate, I have for you today this Mexican Sweet Potato Hash with Black Beans and Tofu that you can eat for breakfast, lunch, or dinner. Or roll into a burrito, load on a taco, or scoop up with a chip. It even makes a...
by Holy Cow! Recipes From A Vegan Kitchen on May 5, 2016