Blog Posts - Vegetarian



Whole Grain Pumpkin Spice Butternut Squash Muffins

by Prevention RD on Dec 6, 2016

Roasted butternut squash and onions

It is the season you know, for butternut squash. While the offerings in the Farmer's market are dwindling here, but you can still find a good butternut squash for $1 or $2. I have tried it baked, in soup and was ready for something new.This past week...
by Ahaar on Dec 6, 2016

Phulkopi Aloo Matar er Ghugni or Cauliflower and Potatoes cooked with dry Peas

Hello! Hello all!! Hope all of you are doing very well and having a beautiful winter. I am fine and doing very well, thank you. And the reason I am sounding so bright is the line I came across on Indiblogger this morning. "No comments? Every...
by Kichu Khon on Dec 6, 2016

33 Christmas Gift Ideas for Vegans & Vegetarians

The frantic Christmas shopping season has begun in earnest, and judging by the number of internet searches for “Christmas Gift Ideas for Vegans/Vegetarians” which are landing on last year’s Gift Guide here on The Veg Space, it seem...
by The Veg Space on Dec 4, 2016

CHALKUMRO GHONTO / ASH GOURD WITH LENTIL FRITTERS

This dish was part of my 200th blogpost last year, where I compiled four heirloom recipes from the kitchen of Bengal. I thought let me share them individually with the wish to reach more people. I take a lot of pride in my roots and lot of bloggers a...
by CURRY AND SPICE on Dec 4, 2016

Cauliflower Tater Tots #recipes #healthyalternative

Brianna, © 2016 aspicyboycatandmyfatass.com My mother made this recipe tonight and my daughter loved it... so I had to share it with you. Since it was a huge hit with the little Munchkin, I will... [[ This is a content summary only. Visit my w...

Vibrantly Vegan: oFarm Organic Café

Sure, I’ve eaten at vegetarian places before but never somewhere vegan that is completely dairy free, gluten free, meat free and raw. With all that taken out, what the hell is left, right?! As an omnivore I eat meat but at the same time I value veg...
by JENIUS on Dec 2, 2016

CABBAGE FRITTERS / BADHAKOPIR BORA

Its monsoon here, raining every now and then. One good thing about the weather here is that it does not rain incessantly. So, there is ample reason to romanticise with the tiny droplets that create a ripple deep within. As I walk past, I stop and wat...
by CURRY AND SPICE on Dec 1, 2016

Koko Dairy Free Original Coconut Yogurt Review

Koko have greatly expanded their range of dairy free coconut alternatives. In addition to their original coconut milk, they now sell a range of flavoured coconut milks, coconut based dairy free spread, virgin coconut oil and coconut yogurts.I use Kok...
by Diets and Calories on Nov 29, 2016

Quaker Oats Super Goodness Grains Porridge Review

Just in time for the cold winter months when many of us like to start the day with a hot breakfast, here’s yet another new offering from Quaker Oats.This quick and easy to make porridge is called ‘Super Goodness’ and is available in a box of 10...
by Diets and Calories on Nov 23, 2016

Dhaba Style Chicken Curry, How to make Indian Chicken Curry Recipe

Dhaba Style Chicken Curry with step by step photos recipe - Very easy and simple recipe to follow. This chicken is delicious curry from northern India...flavored with aromatic spices in onion-tomato base thick gravy, that is mildly spicy and tastes g...
by Homemade Recipes on Nov 23, 2016

Fresh Green Bean Recipes and a Unique Green Beans Almondine Recipe

Fresh Green Bean Recipes Green beans have a place at the table, not as the left over or unwanted dinner guest, but to shine for their fresh, grassy, vibrant flavor when roasted, sautéed or for their softened cooked down comfort food. Here’s th...
by Spinach Tiger on Nov 18, 2016

Gur Papdi Recipe, How to make Gud Papdi Recipe | Gujarati Sukhdi Recipe

Gur Papdi Recipe | How to make Gud Papdi Recipe | Gujarati Sukhdi Recipe | Gud Papdi Recipe | Gujarati Gol Papdi Recipe | Whole Wheat Flour & Jaggery FudgeGur Papdi Recipe with step by step photos - A traditional rich Indian desert made...
by Homemade Recipes on Oct 26, 2016

Recipe: Veggie Tacos & The Tenderstem Food Personality Test

  Ever taken a food personality test?! Find my Tenderstem® Veggie Tacos with Feta, Chilli and a Cashew Cream Sauce below! If you regularly devour food blogs it’s fair to say you might describe yourself as a bit of a foodie, but have you ever tho...
by renbehan.com on Oct 17, 2016

ASSORTED VEGETABLE PAKORA / FRITTER

Weekends are for indulgence. We do not bind ourselves to a rulebook and just let it be. For me it is a weeklong wait for lazy wake ups, chit chats, happy cooking, an elaborate lunch together, a cosy evening tea with snacks with the television on almo...
by CURRY AND SPICE on Sep 6, 2016

Pan fried Sabudana vada

" Koto deri hoye geyche! I need to make that sabu for b'fast! And it is already 9:30!", I exclaimed. We were sitting ... no piling up on one another on the bed in the first guest room .... chatting and remicising, the cups of our morning...
by Kichu Khon on Sep 4, 2016

Crock Pot French Onion Soup

Crock Pot French Onion Soup This Crock Pot French Onion Soup recipe was recently requested by one of my readers. I love it when one of my readers sends me a recipe request! I’ve made French Onion Soup before. One of the hardest parts of making...
by Flour On My Face on Sep 2, 2016

KARUVEPPILAI THUVAYAL /CURRY LEAVES THUVAYAL

Here is a tasty and wholesome thuvayal made with our humble bunch of curry leaves which is an abundant source of Iron....As these leaves are always available ,you can make this dish any day or time  within minutes....Usually,curry leaves are use...

Doggone Dreams!

I awoke from my dream earlier this week and thought “What the *#%$?” In it, I had just learned that the large golden-colored dog I had sent for processing was ready to be picked up. Yes, processing, as in meat processor. I had sent a swee...
by Nutritional Truths on Sep 2, 2016

Lemony Hummus with Basil Dressing Recipe

Lemony Hummus with Basil DressingChef: Plavaneeta BorahRecipe Servings : 4Recipe Cook Time : 20 minutesA perfect summer dip, the flavours of lemon and basil come together to make this recipe light and refreshing.Ingredients 2 cups chickpeas, bo...
by Lebanese Recipes on Sep 2, 2016


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