Blog Posts - Walnuts



Pasta with Arugula & Walnut Pesto and Summer Squash

I was immediately attracted to the summer squash pasta on the cover of the August issue of Food & Wine.  Not only did it look delicious, it bore a more than passing resemblance to one of my all time favorite summer pastas.  I posted thi...
by A Cooking Life on Aug 23, 2015

Creamy Banana and Date Bagel with Bacon and Walnut Crumble

Supported by PHILADELPHIA Australia This is such a good idea I am not sure how I didn’t think of it before. Crunchy, sweet salty and good for you….should they all be in the same sentence? On this occasion yes. It’s perfectly heavenl...
by My Kitchen Stories on Aug 2, 2015

waldorf salad bruschetta with sugared walnuts

Growing up in Australia is about as far from New York as one could get, yet for special occasions – such as a party, a family barbie or picnic, my aunt would make Waldorf salad. As a child I didn’t fully comprehend the origin of this famo...
by The Fresh Aussie on Jul 22, 2015

Pesto Potato Salad with Parmesan Walnuts

Each week I participate in a group event with The Food Network. It’s not a requirement that we participate each week and I’ve missed a couple whether it was bad timing or maybe something I wasn’t interested in making. The day they c...
by Creative Culinary on Jul 16, 2015

Zucchini Mousseline...with Pan-Seared Halibut and Summer Vegetables...and with Ricotta in a Summer Spread

This coming week I'm teaching a class featuring ways to use corn and zucchini.  As I was considering what recipes to include in the class, I remembered a preparation that we made when I was at The American Restaurant called Zucchini Mousseline.&...
by A Cooking Life on Jul 13, 2015

Top Health Nut's Guide to 7 Super Nuts

During the low-fat craze of the late 80s and early 90s, nuts were villainized in popular culture as being a cause of obesity and heart disease. Nuts are high in calories which is a big reason a lot of people fear them, but guess what? Counting c...
by My Fitness Hut Blog on Jul 5, 2015

Spaghettoni with Artichoke Pesto and Walnuts Recipe

http://workwithadriana.com/ Learn to start your own business for free with my tips and ideas. Content, blogging, SEO everything from soup to nuts to make you successful. The post Spaghettoni with Artichoke Pesto and Walnuts Recipe appeared first on A...
by All About You on Jul 3, 2015

Raspberry Bircher Overnight Oats

Hey there! Well I hope you all had a great weekend! Scottish raspberries are out and fresh in our Scottish shops here right now! So in celebration of these wonderful little juicy berries, I’m welcoming this raspberry Bircher overnight oats recipe a...
by Neils Healthy Meals on Jun 30, 2015

Eggless fresh plum cake- easy and healthy baking recipes

          I had made this cake long ago when my hubby got two plump looking fresh plums.We love to have fresh fruits as it is. But this time I decided to... [[ This is a content summary only. Visit my web...
by creativesaga on Jun 8, 2015

Some Beneficial Foods to Help Prevent Aging

Some Beneficial Foods to Help Prevent Aging – For residents of large cities, needs a bit of a struggle to get a healthy skin glow. Because, a lot of factors that can lead to skin damage. Call it, stress, poor eating habits, extreme sun exposure, an...
by Health Information on Jun 1, 2015

Tarator: Bulgarian Cucumber and Dill Soup

Summer is finally on its way and although the weather forecast might not really agree, my stomach does and that’s what counts round here. Lighter fare is called for. Which is good news because the half term holidays (not the right time for slow...

Fig & Walnut Chai Porridge

They say necessity is the mother of invention and one morning not so long ago breakfast was a necessity (as it is most mornings, obviously). But this fateful morning, before I sliced and toasted the last Hot Cross Bun, I rang RJ to say hello…...
by 84th & 3rd on May 23, 2015

Did you know Fruit Walnuts.

Walnuts are plants whose economic potential is a member of the tribe Burseraceae. This plant comes from eastern Malesia region and taken his men to eat, especially the inside of the seed. Maluku region of origin mainly to Vanuatu. At least two specie...
by www.Primo.com on May 19, 2015

Fight the Cholesterol with 10 Foods Ingredients, Part 2

Foods for healthy – This post continue with the previous explanation for part 1 of Fight the Cholesterol with 10 Foods Ingredients, then here are some foods to healthy in accordance with the beautiful health dictionary as follows: 5. Garlic Researc...
by Health Information on May 11, 2015

Fight the Cholesterol with 10 Foods Ingredients, Part 1

Foods for healthy – Choosing the right foods is one important part of a healthy lifestyle. It is better that you do not just pick or consume materials are highly nutritious food, but also beneficial to health as it contains more substances that...
by Health Information on May 10, 2015

Getting old? Eat Walnuts

Nature has created abundance of food for us to be healthy. It will not be wrong to say that each food the Nature has grown has something unique and special for our good health. It is only we who do not try to know what is essential for...
by Jaho Jalal on May 7, 2015

Banana Split Hot Cross Buns

I’d been thinking about Hot Cross Buns for weeks. It happens every Easter, so it wasn’t a surprise really, however this year it was Chocolate Hot Cross Buns that were hopping through my mind like a hyperactive bunny. But everyone and thei...
by 84th & 3rd on Apr 4, 2015

Walnut Butter and Date Muffins

The other day I discovered another great ingredient. I’ve never been the biggest fan of peanut butter, I can’t help it,  I just find it a little bit too flat tasting. And, yes, I do know I’m swimming against the tide here. But...

Leek quiche with goat cheese and walnuts

Cold, chilly winter weather. That is certainly the weather forecast. In any case it’s stormy weather. And in that weather I put a delicious quiche on the table. With leeks, a vegetable that I find truly undervalued. So often it is used as paddi...
by 4pure on Mar 1, 2015

Scallops with Walnut Basil Pesto

A twist on a favorite sauce that can be used with SO MANY different things. Pasta, chicken, seafood, or just smeared on a toasty piece of bread…Make big batches of this walnut basil pesto, because it won’t last long once your family tastes i...
by First Home Love Life on Feb 13, 2015


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