t's about soup, but not just soup. It's a place where I write about food that I enjoy, and include recipes so other people can join in too. It's a place to share ideas about food and get feedback about what I'm cooking
Owner: Dan_Van_Heeswyk
Listed in: Food & Drink
Language: English
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Latest Blog Posts for Soup Tuesday
- Locro da Papa - Ecuadorian Potato and Cheese SoupOnce you get into a serious cookery habit, you very quickly start to accumulate 'stuff'. At last count I had 7 varieties of vinegar, 9 types of rice and 5 kinds of lentils. My spice cupboard gets even more full with each passing trip to the sho...
- Quibebe - Brazilian Squash SoupSometimes when I'm looking for soups to make, the most childish things attract me. For instance, when I was researching South American soups (you'll remember that I'm a little excited by them right now) I was drawn to this recipe simply by its...
- Creamy Sweetcorn SoupThere's an age-old debate in soup-making circles - where is the line between Soup and Stew? It is fought over as much as 'What constitutes a proper pie?*' and 'How do you pronounce Scone/Chorizo**'The debate mostly seems to centre around the ration o...
- Chupe de Maní - Ecuadorian Peanut Soup Waaaay back last year, when everyone was talking about ball kicking tournaments, I was part of a small group of dedicated bloggers who took part in the World Cup Food Challenge. This (I'm sure you remember) was a blog based challenge to c...
- Green Bean and Almond SoupThe inspiration for this soup came from nothing more than "I have green beans, I don't need them for anything else. Can I turn them into soup?" From there my mind went to 'green beans and... erm... what goes with green beans?' Then I reme...
- Roasted Red Pepper and Carrot SoupI just realised that all the soups I've blogged so far this year have been vegetarian recipes (assuming you use veggie stock, although I sometimes cheat and use chicken just to give it that extra bit of flavour) This wasn't an intentional thing...
- Leek, Potato and Blue Cheese SoupCheese. It's a serious business. And we here at Soup Manors eat more cheese at Christmas than at any other time of the year. Mainly because we do nothing but sit around watching all 6 Lord of the Rings movies, drinking enormous quantities of re...
- Roasted Beetroot, Garlic and Goats Cheese SoupBeetroot. You can just tell that anything that brightly coloured has GOT to be packed full of goodness, vitamins and E numbers. No wait, I'm pretty sure that one of those isn't true**Actually, Betanin, or E162 is an red glycosidic food dy...
- Butternut Squash, Ginger and Orange SoupDisease and illness have been stalking the Soup household for weeks now. Every room in the house is strewn with discarded boxes of potions pills and medicines. Enough cough sweets have been bought to make the pharmacist think that I may b...
- Sopa de AjoInspiration for soups comes from many places. For this one it was as simple as Mrs Soup telling me that she fancied a soup with eggs poached in it. So off I went to the interwebs to do a bit of research and that's where I came across this...
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