Latest Blog Posts for Aubergine Sweet & Green

• For Japan With Love
  on Mar 19, 2011
  For Japan With Love...
• Rose Baklava
  on Mar 15, 2011 in healthy baklava rose water rose petals rose baklava almonds
  As you may have already noticed, I'm a bit obsessed with Oriental desserts. When I was in Paris, of course I enjoyed a rich variety of French food, but I was also daily visiting the Turkish delights shop in the Latin Quarter. I was fascinated with in...
• Fragrant Vegan Cookies from a Buddhist monastery Tassajara
  on Jan 15, 2011 in cookies with stevia vegan cookies healthy cookies
  I used a recipe from the Tassajara as an inspiration for my first cookies that I have made with Stevia. Good news for those who avoid sugar in food – they turned out very tasty, and stevia in cookies is even better than in drinks. "Tassajara Zen...
• Iced Oranges
  on Jan 13, 2011 in orange sorbet iced oranges oranges
  Lovely idea for this healthy and attractive desert I found in a Spanish cookbook, or better said the manual for cooking "Best of Spain". The original recipe sought for much more oranges and large amounts of sugar cooked in syrup along with fruits, so...
• Carrot Orange Bundt Cake with Candied Carrot Curls
  on Jan 10, 2011 in candied carrot curls carrot cake
  I became fond of Carrot Cake while I lived in London. Ever since the first time I made it at home, it was a hit on a variety of parties including children’s birthday parties. It was adorn even by children who didn’t liked cakes at all. Only after...
• Large, Thin, Very Gingerly Oat Cookies
  on Dec 19, 2010 in oat cookies ginger oat cookies ginger thin oat cookies
  I know I'm posting too much sweet food lately, but if not at this festive time, when to publish recipes for cookies? It is difficult however to find meaning in posting a recipe for oatmeal cookies, since it is so easy to find any kind of oat cookie r...
• Princess Donuts Muffins
  on Dec 11, 2010 in Yorkshire pudding Princess Donuts Muffins vanilla
  These donuts are not Princess Donuts, but one of my kitchen experiments, which turned out quite interesting. This is a combination of Yorkshire Puddings and light vanilla egg cream made with rice flour. They are very tasty and easy to make. Recipe...
• Dates Stuffed with Ginger & Almonds
  on Nov 7, 2010 in dates ginger ayurvedic recipes almonds
  “As a healthy dessert, snack, or hors d'ouvres, stuffed dates are a multifaceted treat. Better make a double batch!” Is said about stuffed dates on ayurvedic website Joyful Belly where I got the idea for this recipe. Instead of crystallized...
• Witches Mushroom Brew with Skulls
  on Oct 25, 2010 in Halloween millet sweet potato mushrooms
  This Halloween soup is so easy to make and is an ideal Halloween's menu starter. It is a light and healthy soup made with button mushrooms and sweet potato and to make mushroom skulls you won't need any fancy tools – just a knife and a straw and of...
• Tahini cookies with black sesame seeds
  on Oct 15, 2010
  These cookies are eggs and dairy free. They are tender as if they were made of the finest flour while I used regular unbleached flour. Because of their unusual texture they taste like cross between cookies and halva. With only a few ingredients, thes...

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