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Tasty & healthy recipe

Owner: laksha

Listed in: Academics

Language: English

Tags: Tasty, traditionally, healthy

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Latest Blog Posts for vijisvegcorner

  • Carrot Badam Paal Payasam
    on Nov 30, 2008 in sweet Rice desert
    Recipe marathon2# 30th day Today is the last day of recipe marathon. I feel happy about to run along with all participants in RM#2 successfully. In one way I feel, wow!!! I completed the whole 30 days & also I feel hmmmm…. it’s up…. Now end.
  • Carrot Salad
    on Nov 29, 2008 in Events Salad
    Recipe marathon2# 29th day My amma used to prepare this salad & I love this… like… anything Carrot (medium) – I no Lemon – 1 no Mustard -1/2 tsp Jeera powder -1 tsp Salt –as per taste Chop carrot thinly by vertical, add lemon j.
  • porul Vilanga Urundai
    on Nov 28, 2008 in sweet Rice traditional recipe
    Recipe marathon2# 28th day This porul vilanga urundai is also a traditional recipe. It means, couldn’t find the things in the dish. Porul- things, vilanga – unable to find (in tamil). Its taste will be yummy but it becomes harder to bite after an...
  • Mor kali
    on Nov 27, 2008 in Rice Tiffin traditional recipe
    Recipe marathon2# 27th day Mor kali is made out of rice flour & it is one of the traditional recipes in Brahmins…It gives tangy taste….We like it very much. Buttermilk called Mor in Tamil. Kali means any flour cooked as dough, and then it i.
  • Kadalai curry
    on Nov 26, 2008 in gravy sidedish
    Recipe marathon2# 26th day This kadalai curry perfectly matches with appam & idiappam. Brown channa (small chick pea) – 1 cup Kashmiri chilly powder – 1 tsp Oil -2 tsp Salt –as per taste Coriander – 1 tbsn For grinding Onion -2..
  • Aapam
    on Nov 25, 2008 in Rice Breakfast Tiffin
    Recipe marathon2# 25th day Aapam is a south Indian delicacy, especially popular in Kerala & Tamilnadu. It goes well with kadalai curry, vadacurry & sothi. This dish seems like small bowl, the edges of this dish comes golden brown &
  • Pav bhaji
    on Nov 24, 2008 in Chat items
    Recipe marathon2# 24th day Pav bhaji is a north Indian dish. I always prepare this for breakfast. Taking all veggie in morning is v. good for health. Pav (instant) – 6 nos Buttter -20 grams Carrot -1 noPeas -1 hand...
  • Hotel vaththakuzhambu/Karakuzhambu
    on Nov 23, 2008 in kuzhambu
    Recipe marathon2# 23th day Thi method of vathta Kuzhambu will be prepared in hotels. My uncle collected this recipe from a star hotel chef.... Tamarind –lemon size Shallot -15 nos Tomato (Small) – 1 no Coconut milk -1/2...
  • Ellu (sesame) podi sadam
    on Nov 22, 2008 in Rice Podi
    Recipe marathon2# 22th day White Sesame (Ellu) – 200 gms Urad dal – 100 gms R.chilly – 8 nos Asafoedita – White chick pea size Oil – 1 tsn Salt – as per taste Cooked rice -1 cup For tempering Sesame oil -3 tsp Mustard -1/2 ts...
  • Kovaikkai fry,
    on Nov 20, 2008 in curry sidedish
    Recipe marathon2# 20th day Kovakkai/Thondakai called Gherkins/Gentlemen toes in English Tinda/Kunthroo, Tondi in hindi. It is good for diabetics. Kovaikkai - 200 grams Sambar powder – 2 tsp(decrease or increase) Oil...
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